Last updated at 22/09/2026 11:49:43
Beijing Sliced Garlic Tofu Pieces | 200g
Delivery between Wed – Sun on orders of $50+
Beijing Sliced Garlic Tofu Pieces 200g
Free delivery between Wed – Thu
Beijing Garlic Tofu 200g
BEIJING TOFU GARLIC 200GM
Delivery between Wed – Thu $10
BEIJING TOFU GARLIC 200GM
Next-day delivery $10
BEIJING TOFU GARLIC 200GM
Delivery between Wed – Thu $10
BEIJING TOFU GARLIC 200GM
Delivery between Wed – Thu $10
BEIJING TOFU GARLIC 200GM
Delivery between Wed – Thu $10
| Retail limit | 20 |
Beijing Sliced Garlic Tofu Pieces | 200g
Delivery between Wed – Sun on orders of $50+
Beijing Sliced Garlic Tofu Pieces 200g
Free delivery between Wed – Thu
Beijing Garlic Tofu 200g
BEIJING TOFU GARLIC 200GM
Delivery between Wed – Thu $10
BEIJING TOFU GARLIC 200GM
Next-day delivery $10
| Retail limit | 20 |
Tofu, also known as bean curd, is an ancient food made by coagulating soy milk and then pressing the resulting curds into soft white blocks. Tofu is made to be soft or firm. It has a subtle flavor and can be used in savory and sweet dishes. It soaks up flavours from sauces, soups and spices.
Tofu, also known as bean curd, is an ancient food made by coagulating soy milk and then pressing the resulting curds into soft white blocks. Tofu is made to be soft or firm. It has a subtle flavor and can be used in savory and sweet dishes. It soaks up flavours from sauces, soups and spices.
in 8 offers
The lowest price for Beijing Sliced Garlic Tofu Pieces right now is $4.00 at Coles Supermarkets, compared across 8 retailers.
The all-time low was $4.00 on 12 Sept 2026. That's the lowest price we've ever tracked — a great time to buy.
Prices last updated 22 Sept 2026.
Beijing Sliced Garlic Tofu Pieces
Tofu, also known as bean curd, is an ancient food made by coagulating soy milk and then pressing the resulting curds into soft white blocks. Tofu is made to be soft or firm. It has a subtle flavor and can be used in savory and sweet dishes. It soaks up flavours from sauces, soups and spices.
Tofu, also known as bean curd, is an ancient food made by coagulating soy milk and then pressing the resulting curds into soft white blocks. Tofu is made to be soft or firm. It has a subtle flavor and can be used in savory and sweet dishes. It soaks up flavours from sauces, soups and spices.
