Camp Chef Artisan Pizza Oven
Built after a traditional wood fired brick oven, the Artisan Outdoor Oven Accessory is perfect for pizzas, breads, meats, vegetables, and desserts. The ceramic stone promotes even heat distribution and the domed ceiling design mimics the same heating pattern as a wood fired brick oven. Preheats in just 15 minutes, exceeding 600°F if needed.
Built after a traditional wood fired brick oven, the Artisan Outdoor Oven Accessory is perfect for pizzas, breads, meats, vegetables, and desserts. The ceramic stone promotes even heat distribution and the domed ceiling design mimics the same heating pattern as a wood fired brick oven. Preheats in just 15 minutes, exceeding 600°F if needed.
Built after a traditional wood fired brick oven, the Artisan Outdoor Oven Accessory is perfect for pizzas, breads, meats, vegetables, and desserts. The ceramic stone promotes even heat distribution and the domed ceiling design mimics the same heating pattern as a wood fired brick oven. Preheats in just 15 minutes, exceeding 600°F if needed.
Built after a traditional wood fired brick oven, the Artisan Outdoor Oven Accessory is perfect for pizzas, breads, meats, vegetables, and desserts. The ceramic stone promotes even heat distribution and the domed ceiling design mimics the same heating pattern as a wood fired brick oven. Preheats in just 15 minutes, exceeding 600°F if needed.
in 12 offers
The lowest price for Camp Chef Artisan Pizza Oven right now is $199.00 at Tentworld, compared across 12 retailers.
The all-time low was $19.10 on 27 Sept 2024 — today's price is 942% above the lowest ever. It has been notably cheaper before — worth setting a price alert.
Prices last updated 4 Oct 2026.
Last updated at 04/10/2026 01:26:11
Camp Chef 14 Inch Artisan Single Pizza Oven
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Camp Chef Artisan Pizza Oven
Free delivery between Wed – Thu
Camp Chef Artisan Pizza Oven
Delivery between 9–14 Oct $12.50
Camp Chef Artisan Outdoor Oven 30 Accessory
Delivery between 8–16 Oct $40
Camp Chef Artisan Pizza Oven
Camp Chef Artisan Pizza Oven
Delivery $20.05
Artisan Outdoor Oven 30 Accessory
Delivery between Wed – Fri $7
Artisan Outdoor Oven 30 Accessory
Delivery $30
Camp Chef Artisan Outdoor Oven
Camp Chef Artisan Outdoor Oven Attachment with Door
Delivery $17.95
originally posted on campchef.com
I bought this in January, because my immediate family loves pizza. The first time we tried it , we made the recipe that Camp Chef has provided for the dough. The pizza's were amazing! My family likes it because they can make their own personal pizza and its done in 5-6 minutes. Since then, We have had two extended family COVID get togethers in our back yard, and this allows everyone to make their own custom pizza and we can eat around the bon fire and be safe, but be together. My only complaint is that the 14" only holds a single pie. But no fear, my wife insisted that I get the two burner oven, so now we will be able to cook more on our 3X Explorer, instead of just using the single. This is a great oven!
originally posted on dickssportinggoods.com
This has been a great addition to our Camp Chef. It was easy to assemble and has been easy to use. We thought for sure there would be some trial and error, but our first pizzas turned out great. Very happy with this purchase.
originally posted on campchef.com
This is an awesome product that makes delicious pizza in minutes. I use this with a Camp Chep sidekick that I've taken off the Camp Chef smoker I no longer use (replaced auger motor twice, junk temp sensors, etc., etc.) but I absolutely recommend this product.
| Cooking Surface Diameter | 12.63 in. x 12.63 in.(160 sq. in) |
| Overall Dimensions | 14 in. x 16 in. x 8 in |
Camp Chef 14 Inch Artisan Single Pizza Oven
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Camp Chef Artisan Pizza Oven
Free delivery between Wed – Thu
Camp Chef Artisan Pizza Oven
Delivery between 9–14 Oct $12.50
Camp Chef Artisan Outdoor Oven 30 Accessory
Delivery between 8–16 Oct $40
Camp Chef Artisan Pizza Oven
I bought this in January, because my immediate family loves pizza. The first time we tried it , we made the recipe that Camp Chef has provided for the dough. The pizza's were amazing! My family likes it because they can make their own personal pizza and its done in 5-6 minutes. Since then, We have had two extended family COVID get togethers in our back yard, and this allows everyone to make their own custom pizza and we can eat around the bon fire and be safe, but be together. My only complaint is that the 14" only holds a single pie. But no fear, my wife insisted that I get the two burner oven, so now we will be able to cook more on our 3X Explorer, instead of just using the single. This is a great oven!
This has been a great addition to our Camp Chef. It was easy to assemble and has been easy to use. We thought for sure there would be some trial and error, but our first pizzas turned out great. Very happy with this purchase.
This is an awesome product that makes delicious pizza in minutes. I use this with a Camp Chep sidekick that I've taken off the Camp Chef smoker I no longer use (replaced auger motor twice, junk temp sensors, etc., etc.) but I absolutely recommend this product.
Have been cooking with this accessory for a few weeks now. I have definitely gotten better with my dough and pizza skill. With that said, this does absolutely nothing that can't be done in your oven with a pizza stone. There is no magic here, in fact this may be a bit more tricky if you convert your side kick to natural gas (as I did). It's just another tool in your cook kit that you must learn to use. With that said: after a few weeks, I like it! I want to get better at it. I think that is all you can ask...
Purchased this 4 years ago, and have been using it for camping and making pizza in the summer at home. I was skeptical at first, given the ends are open, that it would heat enough. It does! I use this with a 3 burner Explorer at the campsite. My only regret is that I didn't purchase the PZ 60 that would fit two pizzas. I plan on getting one for those times when the camping crowd is larger, then we can do 3 at once! I have also done rolls and biscuits in it, using a sheet pan, and also reheated a tray of lasagna. There more you use it, the pizza stone "seasons" and it is easier to slide the pizzas on and off of it. If you are waffling on buying this, take the leap! I think you'll be happy with your purchase!Tip - purchase one of those infra-red or laser ... MorePurchased this 4 years ago, and have been using it for camping and making pizza in the summer at home. I was skeptical at first, given the ends are open, that it would heat enough. It does! I use this with a 3 burner Explorer at the campsite. My only regret is that I didn't purchase the PZ 60 that would fit two pizzas. I plan on getting one for those times when the camping crowd is larger, then we can do 3 at once! I have also done rolls and biscuits in it, using a sheet pan, and also reheated a tray of lasagna. There more you use it, the pizza stone "seasons" and it is easier to slide the pizzas on and off of it. If you are waffling on buying this, take the leap! I think you'll be happy with your purchase!Tip - purchase one of those infra-red or laser thermometers. Make sure the stone is hit before you put your pizza on! Cornmeal or extra flour on your pizza peel will help it slide into the oven too!
We've owned out Camp Chef DB60 Stove since the early 90's and loved it, but weren't using it much so thought about selling it, well that was until we decided to try the Artisan Outdoor Pizza Oven. We are totally back in love with out stove and love love love this oven. We don't make the prettiest pizzas but to us they are the most delicious cause we can try all kinds of variations.
This is a fairly small hood. 14 inch pizza size or so. Smaller is easier to manage within the hood. Temperatures are easy to control and manage relative to a wood fired oven. Easy to switch from my griddle to this oven, once it cools down.
I bought this pizza oven a few years ago. It’s well made. My only complaint is that it’s not something I’m able to use year round. The pizzas turn out great in the summer; however during cold weather/winter months the bottom burns before the top of the pizza is cooked. I called customer service to discuss the challenge I was experiencing and was told it was a known issue. Essentially the dome loses heat due to the elements similar to a smoker; therefore the top of the pizza takes much longer to cook. I suggested that they make an insulated blanket for the top of the pizza oven similar to that of a smoker to retain the necessary heat so that the pizza accessory was usable all year round if you live in a colder climate (point of reference - I live Seattle, WA). Until ... MoreI bought this pizza oven a few years ago. It’s well made. My only complaint is that it’s not something I’m able to use year round. The pizzas turn out great in the summer; however during cold weather/winter months the bottom burns before the top of the pizza is cooked. I called customer service to discuss the challenge I was experiencing and was told it was a known issue. Essentially the dome loses heat due to the elements similar to a smoker; therefore the top of the pizza takes much longer to cook. I suggested that they make an insulated blanket for the top of the pizza oven similar to that of a smoker to retain the necessary heat so that the pizza accessory was usable all year round if you live in a colder climate (point of reference - I live Seattle, WA). Until a solution presents itself, I’m limited to using the accessory roughly 4 months out of the year which is kind of a bummer.
We bought this during the winter but finally were able to break it in this week. Simply blown away with how much heat it cranks out, the quality, and the ease of use. I was always a bit intimidated about making homemade pizza crust, but I used King Arthur 00 flour and the simple recipe on the bag, and the process was a snap. The results were literally the best pizza I have ever had. Day two, on a whim, I used a big burrito with sauce, cheese, and pepperoni and made an unbelieve super thin crust pizza that my kids scarfed up. Have also used it to broil sandwiches. Lots of possibilities and it keeps the heat outside in the summer. A+ from us!
We have loved learning what we can cook in the Artisan Oven. When teamed up with our other camp chef cook system it has changed the game. We have decided that we will be getting another one, going to need it for those bigger gatherings. That said we are glad we went with the single wide. I would agree the a double wide would not work where will live- to windy
| Cooking Surface Diameter | 12.63 in. x 12.63 in.(160 sq. in) |
| Overall Dimensions | 14 in. x 16 in. x 8 in |
