Last updated at 05/09/2026 09:49:48
Dragon & Phoenix Deep Fried Crispy Noodle, 360 g (Pack of 2)
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DRAGON PHOENIX CRISPY NOODLE 360 G
Delivery between 9–17 Sept $22.31
Dragon Phoenix Deep Fried Noodle 360G
Delivery $9.95
Dragon & Phoenix Deep Fried Noodles | 360g
Delivery between 8–12 Sept on orders of $50+
Dragon & Phoenix Crispy Deep Fried Noodle (360g)
Same-day delivery on orders of $10+
Dragon & Phoenix Deep Fried Noodle Yee Mee - 360g
Delivery between Sun – Mon $9.99
Dragon & Phoenix Deep Fried Noodle Yee Mee (360g)
Deep Fried Noodles 360g - Dragon Phoenix - Fruit For All
Dragon & Phoenix Crispy Noodle (Yee Mee) 360g
Free delivery
Dragon And Phoenix Noodles Crispy 360g
| Dimensions | 235 x 106 x 106mm |
Dragon & Phoenix Deep Fried Crispy Noodle, 360 g (Pack of 2)
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
DRAGON PHOENIX CRISPY NOODLE 360 G
Delivery between 9–17 Sept $22.31
Dragon Phoenix Deep Fried Noodle 360G
Delivery $9.95
Dragon & Phoenix Deep Fried Noodles | 360g
Delivery between 8–12 Sept on orders of $50+
Dragon & Phoenix Crispy Deep Fried Noodle (360g)
Same-day delivery on orders of $10+
| Dimensions | 235 x 106 x 106mm |
Description:Dragon & Phoenix Yee Mee or deep fried noodles are ready to use and can be added to your favourite soup recipes. If you prefer a crunchier texture add the noodles just before serving. For a softer texture cook into the soup for approximately 3 minutes. Chicken Noodle In Soup 2 Cakes Dragon Phoenix Deep Fried Noodles 400ml Water or chicken stock 100g Chicken meat or seafood, sliced 50g Mushrooms, sliced 100g Bok choy, halved lengthways Soy sauce and white pepper powder to taste Fresh red chillies, cut (as garnish) Bring 400ml water or stock to boil in a saucepan. Add chicken meat, mushrooms and bok choy. Add deep fried noodles, season to taste. Remove from heat. Garnish and serve. Contains WheatIngredients:Wheat Flour, Salt, Vegetable Oil (Contains E307), Mineral Salt (E500).
Description:Dragon & Phoenix Yee Mee or deep fried noodles are ready to use and can be added to your favourite soup recipes. If you prefer a crunchier texture add the noodles just before serving. For a softer texture cook into the soup for approximately 3 minutes. Chicken Noodle In Soup 2 Cakes Dragon Phoenix Deep Fried Noodles 400ml Water or chicken stock 100g Chicken meat or seafood, sliced 50g Mushrooms, sliced 100g Bok choy, halved lengthways Soy sauce and white pepper powder to taste Fresh red chillies, cut (as garnish) Bring 400ml water or stock to boil in a saucepan. Add chicken meat, mushrooms and bok choy. Add deep fried noodles, season to taste. Remove from heat. Garnish and serve. Contains WheatIngredients:Wheat Flour, Salt, Vegetable Oil (Contains E307), Mineral Salt (E500).
in 17 offers
The lowest price for Dragon & Phoenix Deep Fried Noodles 360g right now is $2.66 at Premium Co Groceries, compared across 16 retailers.
The all-time low was on 27 May 2026. That's the lowest price we've ever tracked — a great time to buy.
Dragon & Phoenix Deep Fried Noodles 360g
Description:Dragon & Phoenix Yee Mee or deep fried noodles are ready to use and can be added to your favourite soup recipes. If you prefer a crunchier texture add the noodles just before serving. For a softer texture cook into the soup for approximately 3 minutes. Chicken Noodle In Soup 2 Cakes Dragon Phoenix Deep Fried Noodles 400ml Water or chicken stock 100g Chicken meat or seafood, sliced 50g Mushrooms, sliced 100g Bok choy, halved lengthways Soy sauce and white pepper powder to taste Fresh red chillies, cut (as garnish) Bring 400ml water or stock to boil in a saucepan. Add chicken meat, mushrooms and bok choy. Add deep fried noodles, season to taste. Remove from heat. Garnish and serve. Contains WheatIngredients:Wheat Flour, Salt, Vegetable Oil (Contains E307), Mineral Salt (E500).
Description:Dragon & Phoenix Yee Mee or deep fried noodles are ready to use and can be added to your favourite soup recipes. If you prefer a crunchier texture add the noodles just before serving. For a softer texture cook into the soup for approximately 3 minutes. Chicken Noodle In Soup 2 Cakes Dragon Phoenix Deep Fried Noodles 400ml Water or chicken stock 100g Chicken meat or seafood, sliced 50g Mushrooms, sliced 100g Bok choy, halved lengthways Soy sauce and white pepper powder to taste Fresh red chillies, cut (as garnish) Bring 400ml water or stock to boil in a saucepan. Add chicken meat, mushrooms and bok choy. Add deep fried noodles, season to taste. Remove from heat. Garnish and serve. Contains WheatIngredients:Wheat Flour, Salt, Vegetable Oil (Contains E307), Mineral Salt (E500).
Prices last updated 5 Sept 2026.
