Farm Hand - Organic Shiraz 750ml

Shiraz Organic Monash Valley 2018 - Farm Hand In the glass, the Shiraz Monash Valley from Farm Hand offers a bright purple colour. This single-variety Australian wine reveals in the glass wonderfully expressive notes of mulberry, blueberry, blackberry and blackcurrant. This is accompanied by notes of firewood, oak and cigar box. This red by Farm Hand is just the thing for all wine lovers who like as little sweetness in their wine as possible. However, it is never sparse or brittle, as you would expect from a wine at a higher price. On the palate, the texture of this balanced red wine is wonderfully velvety and dense. With its vital fruit acidity, Shiraz Monash Valley is impressively fresh and lively on the palate. In the finish this storable red wine from the wine growing region South Australia finally inspires with considerable length. Again there are hints of black currant and blackberry. Vinification of the Shiraz Monash Valley by Farm Hand The balanced Shiraz Monash Valley from Australia is a pure wine, vinified from the Syrah grape variety. When the grapes for Shiraz Monash Valley reach optimum ripeness, they are harvested exclusively by hand without the help of coarse and less selective machinery. After the grape harvest, the grapes reach the press house as quickly as possible. Here they are selected and carefully ground. Fermentation follows in stainless steel tanks and small wood at controlled temperatures. The fermentation is followed by a maturation for a few months in French oak barrels. Recommended food for the Farm Hand Shiraz Monash Valley This red wine from Australia is best enjoyed tempered at 15 - 18°C as an accompaniment to leek soup, goose breast with ginger-red cabbage and marjoram or cabbage roulades.