Last updated at 28/08/2026 05:09:47
Moutai 1935 53% | Sense of Taste, Brisbane's Top Liquor Store
Delivery between 28 Aug – 9 Sept $14.15
Moutai 1935 53% | Sense of Taste, Brisbane's Top Liquor Store
Delivery between 28 Aug – 9 Sept $14.15
A blend of floral, fruity, and herbal notes. A pleasant, intense fragrance of soy sauce, with undertones of plum, pear, and honey with a subtle hint of smokiness.Smooth, balanced, and full-bodied, with a slightly sweet and savoury fla¬vour profile. A unique umami taste that is often described as “Jiangxiang” with hints of soy sauce, mushroom, and nuttiness. Long and warming finish with a subtle aftertaste of anise.
A blend of floral, fruity, and herbal notes. A pleasant, intense fragrance of soy sauce, with undertones of plum, pear, and honey with a subtle hint of smokiness.Smooth, balanced, and full-bodied, with a slightly sweet and savoury fla¬vour profile. A unique umami taste that is often described as “Jiangxiang” with hints of soy sauce, mushroom, and nuttiness. Long and warming finish with a subtle aftertaste of anise.
in 1 offers
The lowest price for Kweichow Moutai 1935 53% 500ml | 茅台一九三五 right now is $245.88 at Sense of Taste.
The all-time low was $181.34 on 1 Aug 2026 — today's price is 36% above the lowest ever. It has been notably cheaper before — worth setting a price alert.
Prices last updated 28 Aug 2026.
Kweichow Moutai 1935 53% 500ml | 茅台一九三五
A blend of floral, fruity, and herbal notes. A pleasant, intense fragrance of soy sauce, with undertones of plum, pear, and honey with a subtle hint of smokiness.Smooth, balanced, and full-bodied, with a slightly sweet and savoury fla¬vour profile. A unique umami taste that is often described as “Jiangxiang” with hints of soy sauce, mushroom, and nuttiness. Long and warming finish with a subtle aftertaste of anise.
A blend of floral, fruity, and herbal notes. A pleasant, intense fragrance of soy sauce, with undertones of plum, pear, and honey with a subtle hint of smokiness.Smooth, balanced, and full-bodied, with a slightly sweet and savoury fla¬vour profile. A unique umami taste that is often described as “Jiangxiang” with hints of soy sauce, mushroom, and nuttiness. Long and warming finish with a subtle aftertaste of anise.
