The Le Creuset Signature Casserole in Sea Salt is an enameled cast iron roaster with a diameter of 28 cm, designed for versatile cooking applications. Made from high-quality enameled cast iron, this pan offers exceptional heat retention and even heat distribution, making it ideal for slow cooking stews, soups, sauces, and braised dishes. The tightly fitting lid effectively retains moisture and flavor, ensuring that dishes remain juicy throughout the cooking process. With a generous capacity of 6.7 liters, this roaster is perfect for smaller to medium-sized meals. The pan measures 37.7 cm in length, 29.7 cm in width, and 18.4 cm in height with a depth of 12 cm. Designed for compatibility with all heat sources including induction, gas, electric, ceramic, halogen, oven, grill, and barbecue, this versatile cookware withstands temperatures up to 260°C. The durable enamel resists chipping and discoloration, providing a non-reactive cooking surface. For optimal longevity and preservation of the enamel, hand washing is recommended. This roaster represents the successor to previous Le Creuset roaster designs and upholds the brand's reputation for quality craftsmanship and lasting performance in both professional and home kitchens. The Sea Salt color option offers a timeless aesthetic that complements various kitchen decors. The substantial weight and balanced construction contribute to stable cooking performance, while the ergonomic handles provide a secure grip and comfortable handling. This enameled cast iron cookware is designed for consistent performance across various cooking methods, from sautéing on the stovetop to baking in the oven and slow simmering.