MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan. Blade core made of Microcarbide MC63 powder steel embedded in 2 layers of steel. This provides a hardness of approx. 63 Rockwell. (International standard unit of measurement for hardness) CRYODUR ice-hardened blades provide particularly good cutting edge retention, corrosion resistance and optimum blade flexibility. Authentic Japanese blade profile with Tsuchime look (hammered finish). Dimensionally-stable pakkawood handle for perfect balance, outstanding comfort and fatigue-free cutting with all cutting techniques; sophisticated dark wood look. The symmetrical blade with ultra-sharp Honbazuke edge ensures incredible sharpness.
MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan. Blade core made of Microcarbide MC63 powder steel embedded in 2 layers of steel. This provides a hardness of approx. 63 Rockwell. (International standard unit of measurement for hardness) CRYODUR ice-hardened blades provide particularly good cutting edge retention, corrosion resistance and optimum blade flexibility. Authentic Japanese blade profile with Tsuchime look (hammered finish). Dimensionally-stable pakkawood handle for perfect balance, outstanding comfort and fatigue-free cutting with all cutting techniques; sophisticated dark wood look. The symmetrical blade with ultra-sharp Honbazuke edge ensures incredible sharpness.
in 1 offers
The lowest price for Miyabi Artisan 6000MCT Knife Set 2 Pieces - Knife Sets Stainless Steel Wood - 1019818 right now is $1,199.95.
Miyabi Artisan 6000MCT Knife Set 2 Pieces - Knife Sets Stainless Steel Wood - 1019818
MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan. Blade core made of Microcarbide MC63 powder steel embedded in 2 layers of steel. This provides a hardness of approx. 63 Rockwell. (International standard unit of measurement for hardness) CRYODUR ice-hardened blades provide particularly good cutting edge retention, corrosion resistance and optimum blade flexibility. Authentic Japanese blade profile with Tsuchime look (hammered finish). Dimensionally-stable pakkawood handle for perfect balance, outstanding comfort and fatigue-free cutting with all cutting techniques; sophisticated dark wood look. The symmetrical blade with ultra-sharp Honbazuke edge ensures incredible sharpness.
MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan. Blade core made of Microcarbide MC63 powder steel embedded in 2 layers of steel. This provides a hardness of approx. 63 Rockwell. (International standard unit of measurement for hardness) CRYODUR ice-hardened blades provide particularly good cutting edge retention, corrosion resistance and optimum blade flexibility. Authentic Japanese blade profile with Tsuchime look (hammered finish). Dimensionally-stable pakkawood handle for perfect balance, outstanding comfort and fatigue-free cutting with all cutting techniques; sophisticated dark wood look. The symmetrical blade with ultra-sharp Honbazuke edge ensures incredible sharpness.
The all-time low was $359.98 on 20 Nov 2025 — today's price is 233% above the lowest ever. It has been notably cheaper before — worth setting a price alert.
Prices last updated 6 Nov 2026.
Last updated at 06/11/2026 05:06:18
Miyabi 6000MCT Rose Pakkawood 2pc Set Gyutoh 20cm & Shotoh 13cm Knife
Free delivery between 7–14 Nov
originally posted on Sur La Table
I love these knives! Easy to hold. Very beautiful. Slice and chop through everything. So sharp! Clean by hand, store in a wooden block, and keep your fingers away! I used to use ceramic but these are 10 times better. Worth the money!
originally posted on Sur La Table
Great cutlery! Holds its edge better than any kitchen knives I own. I use on either wood or poly cutting boards with no dulling. I hand wash and towel dry ASAP. I have 3 Miyabl Artisans and just bought 2 for my favorite brother in law.
| Blade Edge Type | Katana edge |
| Blade Length | 7 in (Santoku) |
| Blade Material | SG2 micro-carbide powder steel |
| Blade Shape | Authentic thin Japanese blade profile |
| Blade Tang | Concealed Tang |
Miyabi 6000MCT Rose Pakkawood 2pc Set Gyutoh 20cm & Shotoh 13cm Knife
Free delivery between 7–14 Nov
I love these knives! Easy to hold. Very beautiful. Slice and chop through everything. So sharp! Clean by hand, store in a wooden block, and keep your fingers away! I used to use ceramic but these are 10 times better. Worth the money!
Great cutlery! Holds its edge better than any kitchen knives I own. I use on either wood or poly cutting boards with no dulling. I hand wash and towel dry ASAP. I have 3 Miyabl Artisans and just bought 2 for my favorite brother in law.
| Blade Edge Type | Katana edge |
| Blade Length | 7 in (Santoku) |
| Blade Material | SG2 micro-carbide powder steel |
| Blade Shape | Authentic thin Japanese blade profile |
| Blade Tang | Concealed Tang |
