Last updated at 15/10/2026 22:42:25
Ocean Chef New Zealand Hoki Fillets 1kg
30-day returns
Ocean Chef New Zealand Hoki Fillets 1kg
Free next-day delivery
Ocean Chef New Zealand Hoki Fillets (1 kg) | Woolworths
Same-day delivery $5.99
| Weight | 1,000 grams |
Ocean Chef New Zealand Hoki Fillets 1kg
30-day returns
Ocean Chef New Zealand Hoki Fillets 1kg
Free next-day delivery
Ocean Chef New Zealand Hoki Fillets (1 kg) | Woolworths
Same-day delivery $5.99
| Weight | 1,000 grams |
Our wild caught Blue Grenadier, also known as Hoki are caught in the deep, open waters of New Zealand. With a delicate flavour and moist, flakey flesh, these versatile fillets can be fried, grilled, baked or barbecued. Try a tempura batter or light crumb and serve up with chips and a salad for a delicious homestyle takeaway. Storage Instructions: Store below minus 18°C
Our wild caught Blue Grenadier, also known as Hoki are caught in the deep, open waters of New Zealand. With a delicate flavour and moist, flakey flesh, these versatile fillets can be fried, grilled, baked or barbecued. Try a tempura batter or light crumb and serve up with chips and a salad for a delicious homestyle takeaway. Storage Instructions: Store below minus 18°C
in 3 offers
The lowest price for Ocean Chef Hoki Fillets 1kg right now is $17.50 at Woolworths, compared across 3 retailers.
The all-time low was $12.81 on 23 July 2025 — today's price is 37% above the lowest ever. It has been notably cheaper before — worth setting a price alert.
Prices last updated 15 Oct 2026.
Ocean Chef Hoki Fillets 1kg
Our wild caught Blue Grenadier, also known as Hoki are caught in the deep, open waters of New Zealand. With a delicate flavour and moist, flakey flesh, these versatile fillets can be fried, grilled, baked or barbecued. Try a tempura batter or light crumb and serve up with chips and a salad for a delicious homestyle takeaway. Storage Instructions: Store below minus 18°C
Our wild caught Blue Grenadier, also known as Hoki are caught in the deep, open waters of New Zealand. With a delicate flavour and moist, flakey flesh, these versatile fillets can be fried, grilled, baked or barbecued. Try a tempura batter or light crumb and serve up with chips and a salad for a delicious homestyle takeaway. Storage Instructions: Store below minus 18°C
