The Wüsthof Classic Ikon boning knife 14 cm – 5 in is the tool of choice for those who value precision and control when working with meat, poultry, or fish. Designed with a slender, curved blade, the wusthof classic ikon boning knife allows you to navigate around bones, joints, and sinews effortlessly. Whether you're trimming fat or deboning a leg of lamb, this Wüsthof knife ensures every movement is smooth, sharp, and exact. German Engineering with Long-Lasting Sharpness Forged from a single piece of high-carbon Steel in Solingen, Germany, this knife features PEtec—Wüsthof's Precision Edge Technology—for a blade that stays razor-sharp over time. The ergonomic handle offers superb comfort and control, making it an essential in the hands of professionals and passionate home chefs alike. Part of the Refined wusthof collection This boning knife fits seamlessly into the wusthof classic ikon knives range and complements the full wusthof classic ikon knife set. Want a touch of elegance? The boning knife wusthof classic ikon creme in the wusthof ikon classic creme series delivers the same functionality with a softer visual appeal. It's a standout among the finest wusthof chef knives and a smart upgrade to your table and kitchen setup. A Sleek Must-Have in the Knives & Co Collection Part of the expertly curated Knives & Co category, this knife is built for those who take pride in their kitchen skills. With form, function, and finesse, it transforms every cut into a confident, effortless gesture.