It ADDS GREAT FLAVOR for your meat or fish and expose them with a tasteful smell of smoldering wood.o The pellet smoker can produce smoke for UP TO 5 HOURS SMOKING which is perfect for both hot and cold smoking pork, ribs, cured meat, hot dogs, sausages, chicken, cheese, lamb, fish, nuts, fruit, corn, bacon and more.o It can be USED WITH VARIETY OF WOOD PELLETS such as Cherry, Hickory, Mesquite, Apple, Pecan and more. Its NEW HEXAGON SHAPE ALLOWS FOR EFFICIENT DIFFUSION OF SMOKE, therefore, it will give you the best smoking result. Not like the traditional circular smokers that can roll around, this hexagon shape stays in place to provide balanced smoking. LizzQ 12 inch BBQ & Pellet Smoker Tube - for any Grill or SmokerHot or Cold Smoking