Chocolate by tim tam. Details:Irresistible chocolaty happiness in a biscuit. Per 2 Cookies: 190 calories; 5 g sat fat (25% DV); 55 mg sodium (2% DV); 16 g total sugars. There is no substitute for quality. After creating an irresistible chocolaty biscuit, Arnott's needed to find a suitable name. Australian baker, Ross Arnott, found inspiration at a US racetrack in 1958 as the winning horse, Tim Tam, galloped across the finish line. Since then, TimTam has become one of Australia's most beloved biscuits. Dive in and experience its winning chocolaty deliciousness for yourself. Made in Australia.
Chocolate by tim tam. Details:Irresistible chocolaty happiness in a biscuit. Per 2 Cookies: 190 calories; 5 g sat fat (25% DV); 55 mg sodium (2% DV); 16 g total sugars. There is no substitute for quality. After creating an irresistible chocolaty biscuit, Arnott's needed to find a suitable name. Australian baker, Ross Arnott, found inspiration at a US racetrack in 1958 as the winning horse, Tim Tam, galloped across the finish line. Since then, TimTam has become one of Australia's most beloved biscuits. Dive in and experience its winning chocolaty deliciousness for yourself. Made in Australia.
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Chocolate by tim tam. Details:Irresistible chocolaty happiness in a biscuit. Per 2 Cookies: 190 calories; 5 g sat fat (25% DV); 55 mg sodium (2% DV); 16 g total sugars. There is no substitute for quality. After creating an irresistible chocolaty biscuit, Arnott's needed to find a suitable name. Australian baker, Ross Arnott, found inspiration at a US racetrack in 1958 as the winning horse, Tim Tam, galloped across the finish line. Since then, TimTam has become one of Australia's most beloved biscuits. Dive in and experience its winning chocolaty deliciousness for yourself. Made in Australia.
Chocolate by tim tam. Details:Irresistible chocolaty happiness in a biscuit. Per 2 Cookies: 190 calories; 5 g sat fat (25% DV); 55 mg sodium (2% DV); 16 g total sugars. There is no substitute for quality. After creating an irresistible chocolaty biscuit, Arnott's needed to find a suitable name. Australian baker, Ross Arnott, found inspiration at a US racetrack in 1958 as the winning horse, Tim Tam, galloped across the finish line. Since then, TimTam has become one of Australia's most beloved biscuits. Dive in and experience its winning chocolaty deliciousness for yourself. Made in Australia.
Last updated at 16/11/2024 20:03:07
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