Avanti Non Stick Cannoli Moulds Set of 4
(4 reviews)
Create your own delicious cannoli at home with the Avanti Cannoli Moulds. Made from durable carbon steel with a slick non-stick coating, these moulds will ensure your cannolis hold their shape while they cook. The carbon steel construction offers excellent heat conduction to ensure your cannolis bake evenly every time. To use, simply cut a 12cm circle of dough, wrap it around the greased mould and seal by brushing a little egg yolk on the overlapping edge. Drop the cannoli in hot oil and cook until golden brown. Once cooled, gently remove the tube and fill with desired filling. Hand washing recommended.
Create your own delicious cannoli at home with the Avanti Cannoli Moulds. Made from durable carbon steel with a slick non-stick coating, these moulds will ensure your cannolis hold their shape while they cook. The carbon steel construction offers excellent heat conduction to ensure your cannolis bake evenly every time. To use, simply cut a 12cm circle of dough, wrap it around the greased mould and seal by brushing a little egg yolk on the overlapping edge. Drop the cannoli in hot oil and cook until golden brown. Once cooled, gently remove the tube and fill with desired filling. Hand washing recommended.
$8.89 - $22.95
in 26 offers
Avanti Non Stick Cannoli Moulds Set of 4
$8.89
Create your own delicious cannoli at home with the Avanti Cannoli Moulds. Made from durable carbon steel with a slick non-stick coating, these moulds will ensure your cannolis hold their shape while they cook. The carbon steel construction offers excellent heat conduction to ensure your cannolis bake evenly every time. To use, simply cut a 12cm circle of dough, wrap it around the greased mould and seal by brushing a little egg yolk on the overlapping edge. Drop the cannoli in hot oil and cook until golden brown. Once cooled, gently remove the tube and fill with desired filling. Hand washing recommended.
Create your own delicious cannoli at home with the Avanti Cannoli Moulds. Made from durable carbon steel with a slick non-stick coating, these moulds will ensure your cannolis hold their shape while they cook. The carbon steel construction offers excellent heat conduction to ensure your cannolis bake evenly every time. To use, simply cut a 12cm circle of dough, wrap it around the greased mould and seal by brushing a little egg yolk on the overlapping edge. Drop the cannoli in hot oil and cook until golden brown. Once cooled, gently remove the tube and fill with desired filling. Hand washing recommended.
