Basa Herb & Garlic Fillets 450gr
2 portions/ approx. 200g per portion SKINLESS & BONELESS – A mild & versatile fish. FRESHWATER FARMED COOKING TIPS: Season with salt and pepper. Grill/ Pan fry/ Crumb & bake. To lock in flavour and moisture cook with a dash of olive oil on a hot pan for 3 minutes each side or bake at 180 degrees for 20 minutes.
2 portions/ approx. 200g per portion SKINLESS & BONELESS – A mild & versatile fish. FRESHWATER FARMED COOKING TIPS: Season with salt and pepper. Grill/ Pan fry/ Crumb & bake. To lock in flavour and moisture cook with a dash of olive oil on a hot pan for 3 minutes each side or bake at 180 degrees for 20 minutes.
$12.50
in 1 offers
Basa Herb & Garlic Fillets 450gr
$12.50
2 portions/ approx. 200g per portion SKINLESS & BONELESS – A mild & versatile fish. FRESHWATER FARMED COOKING TIPS: Season with salt and pepper. Grill/ Pan fry/ Crumb & bake. To lock in flavour and moisture cook with a dash of olive oil on a hot pan for 3 minutes each side or bake at 180 degrees for 20 minutes.
2 portions/ approx. 200g per portion SKINLESS & BONELESS – A mild & versatile fish. FRESHWATER FARMED COOKING TIPS: Season with salt and pepper. Grill/ Pan fry/ Crumb & bake. To lock in flavour and moisture cook with a dash of olive oil on a hot pan for 3 minutes each side or bake at 180 degrees for 20 minutes.