Last updated at 31/08/2026 09:58:17
Beijing Sliced Garlic Tofu Pieces 200g
Free delivery between Tue – Wed
Beijing Sliced Garlic Tofu Pieces | 200g
Delivery between Tue – Sat on orders of $50+
Beijing Garlic Tofu 200g
BEIJING TOFU GARLIC 200GM
Next-day delivery $10
BEIJING TOFU GARLIC 200GM
Next-day delivery $10
BEIJING TOFU GARLIC 200GM
Next-day delivery $10
BEIJING TOFU GARLIC 200GM
Next-day delivery $10
BEIJING TOFU GARLIC 200GM
Next-day delivery $10
| Retail limit | 20 |
Beijing Sliced Garlic Tofu Pieces 200g
Free delivery between Tue – Wed
Beijing Sliced Garlic Tofu Pieces | 200g
Delivery between Tue – Sat on orders of $50+
Beijing Garlic Tofu 200g
BEIJING TOFU GARLIC 200GM
Next-day delivery $10
BEIJING TOFU GARLIC 200GM
Next-day delivery $10
| Retail limit | 20 |
Tofu, also known as bean curd, is an ancient food made by coagulating soy milk and then pressing the resulting curds into soft white blocks. Tofu is made to be soft or firm. It has a subtle flavor and can be used in savory and sweet dishes. It soaks up flavours from sauces, soups and spices.
Tofu, also known as bean curd, is an ancient food made by coagulating soy milk and then pressing the resulting curds into soft white blocks. Tofu is made to be soft or firm. It has a subtle flavor and can be used in savory and sweet dishes. It soaks up flavours from sauces, soups and spices.
in 8 offers
The lowest price for Beijing Sliced Garlic Tofu Pieces right now is $4.30 at Grocerize, compared across 8 retailers.
The all-time low was $4.30 on 22 Oct 2025. That's the lowest price we've ever tracked — a great time to buy.
Prices last updated 31 Aug 2026.
Beijing Sliced Garlic Tofu Pieces
Tofu, also known as bean curd, is an ancient food made by coagulating soy milk and then pressing the resulting curds into soft white blocks. Tofu is made to be soft or firm. It has a subtle flavor and can be used in savory and sweet dishes. It soaks up flavours from sauces, soups and spices.
Tofu, also known as bean curd, is an ancient food made by coagulating soy milk and then pressing the resulting curds into soft white blocks. Tofu is made to be soft or firm. It has a subtle flavor and can be used in savory and sweet dishes. It soaks up flavours from sauces, soups and spices.
