Whole raspberries were added to the finished gin and macerated for 7 days, bringing a vibrant pink hue and luscious raspberry character. Alongside more traditional botanicals, strawberry gum and earl grey tea were distilled to complement the raspberries. Batch distilled and hand crafted in our small Melbourne distillery.Rasberry Gin provides a modern twist to a classic G&T, garnish with fresh or freeze-dried raspberries. Alternatively, make a ‘pinky’ TOM Collins by using our famous Miss Pinky Berliner Weisse instead of soda water.