Casillero Del Diablo Reserve Cabernet Sauvignon Dry Red 750ml
(26 reviews)
Casillero del Diablo prove why they're one of Chile's most respected producers. An 'assemblage' of selected grapes from the Pirque and Peumo vineyards. The wine comprises 85% Cabernet Sauvignon from Pirque in the Maipo Valley and 15% Syrah from the hillsides of Peumo in the Rapel Valley.The palate is rich in blackcurrant, red cherry and plum flavours from Cabernet Sauvignon combine with Syrah-endowed fresh black fruits, and traces of white pepper and spice. The 14-month ageing in French barrels adds another layer of aromatic complexity with hints of vanilla, smoke and cedar.
Casillero del Diablo prove why they're one of Chile's most respected producers. An 'assemblage' of selected grapes from the Pirque and Peumo vineyards. The wine comprises 85% Cabernet Sauvignon from Pirque in the Maipo Valley and 15% Syrah from the hillsides of Peumo in the Rapel Valley.The palate is rich in blackcurrant, red cherry and plum flavours from Cabernet Sauvignon combine with Syrah-endowed fresh black fruits, and traces of white pepper and spice. The 14-month ageing in French barrels adds another layer of aromatic complexity with hints of vanilla, smoke and cedar.
$27.99
in 1 offers
Casillero Del Diablo Reserve Cabernet Sauvignon Dry Red 750ml
$27.99
Casillero del Diablo prove why they're one of Chile's most respected producers. An 'assemblage' of selected grapes from the Pirque and Peumo vineyards. The wine comprises 85% Cabernet Sauvignon from Pirque in the Maipo Valley and 15% Syrah from the hillsides of Peumo in the Rapel Valley.The palate is rich in blackcurrant, red cherry and plum flavours from Cabernet Sauvignon combine with Syrah-endowed fresh black fruits, and traces of white pepper and spice. The 14-month ageing in French barrels adds another layer of aromatic complexity with hints of vanilla, smoke and cedar.
Casillero del Diablo prove why they're one of Chile's most respected producers. An 'assemblage' of selected grapes from the Pirque and Peumo vineyards. The wine comprises 85% Cabernet Sauvignon from Pirque in the Maipo Valley and 15% Syrah from the hillsides of Peumo in the Rapel Valley.The palate is rich in blackcurrant, red cherry and plum flavours from Cabernet Sauvignon combine with Syrah-endowed fresh black fruits, and traces of white pepper and spice. The 14-month ageing in French barrels adds another layer of aromatic complexity with hints of vanilla, smoke and cedar.
