Choya Extra Years Umeshu 700 ml
(82 reviews)
Displays an initial rich sweetness with notes of almond & marzipan which are then elegantly balanced by a natural vibrant acidity. A traditional Japanese liqueur Made from 100 percent premium Japanese Nanko ume from a famous ume region called Kishu, this Umeshu is aged for extra years with special care and love. A perfect balance between ume extract and alcohol is achieved by aging the whole fruit with the stone still inside.
Displays an initial rich sweetness with notes of almond & marzipan which are then elegantly balanced by a natural vibrant acidity. A traditional Japanese liqueur Made from 100 percent premium Japanese Nanko ume from a famous ume region called Kishu, this Umeshu is aged for extra years with special care and love. A perfect balance between ume extract and alcohol is achieved by aging the whole fruit with the stone still inside.
$43.62 - $75.08
in 7 offers
Choya Extra Years Umeshu 700 ml
$43.62
Displays an initial rich sweetness with notes of almond & marzipan which are then elegantly balanced by a natural vibrant acidity. A traditional Japanese liqueur Made from 100 percent premium Japanese Nanko ume from a famous ume region called Kishu, this Umeshu is aged for extra years with special care and love. A perfect balance between ume extract and alcohol is achieved by aging the whole fruit with the stone still inside.
Displays an initial rich sweetness with notes of almond & marzipan which are then elegantly balanced by a natural vibrant acidity. A traditional Japanese liqueur Made from 100 percent premium Japanese Nanko ume from a famous ume region called Kishu, this Umeshu is aged for extra years with special care and love. A perfect balance between ume extract and alcohol is achieved by aging the whole fruit with the stone still inside.
