Dr. Oetker Baking Powder Gluten Free 170g
Oetker Baking Powder is perfect for all sorts of cooking. The rising action has a double benefit as it gets activated as soon as the batter is sifted and mixed, then gets another boost once the heat is applied. Thereby giving the cake, biscuits, pastry or whatever it is being made, the lightest, fluffiest most delectable texture.Dr. Oetker Baking Powder is a versatile raising agent for cakes, scones and pastries. This gluten free baking powder can be used for all types of baking and is one of Dr. Oetkers oldest, most popular products. No self-rising flour in the cupboard? Add Baking Powder to ordinary flour as a quick and effective alternative. Suitable for use in standard and gluten free recipes, Versatile raising agent, Clip close lid and plastic tub keeps product fresh, add a 3tsp of Baking Powder to 225g Plain flour as a substitute for Self-rising flour.
Oetker Baking Powder is perfect for all sorts of cooking. The rising action has a double benefit as it gets activated as soon as the batter is sifted and mixed, then gets another boost once the heat is applied. Thereby giving the cake, biscuits, pastry or whatever it is being made, the lightest, fluffiest most delectable texture.Dr. Oetker Baking Powder is a versatile raising agent for cakes, scones and pastries. This gluten free baking powder can be used for all types of baking and is one of Dr. Oetkers oldest, most popular products. No self-rising flour in the cupboard? Add Baking Powder to ordinary flour as a quick and effective alternative. Suitable for use in standard and gluten free recipes, Versatile raising agent, Clip close lid and plastic tub keeps product fresh, add a 3tsp of Baking Powder to 225g Plain flour as a substitute for Self-rising flour.
Oetker Baking Powder is perfect for all sorts of cooking. The rising action has a double benefit as it gets activated as soon as the batter is sifted and mixed, then gets another boost once the heat is applied. Thereby giving the cake, biscuits, pastry or whatever it is being made, the lightest, fluffiest most delectable texture.Dr. Oetker Baking Powder is a versatile raising agent for cakes, scones and pastries. This gluten free baking powder can be used for all types of baking and is one of Dr. Oetkers oldest, most popular products. No self-rising flour in the cupboard? Add Baking Powder to ordinary flour as a quick and effective alternative. Suitable for use in standard and gluten free recipes, Versatile raising agent, Clip close lid and plastic tub keeps product fresh, add a 3tsp of Baking Powder to 225g Plain flour as a substitute for Self-rising flour.
Oetker Baking Powder is perfect for all sorts of cooking. The rising action has a double benefit as it gets activated as soon as the batter is sifted and mixed, then gets another boost once the heat is applied. Thereby giving the cake, biscuits, pastry or whatever it is being made, the lightest, fluffiest most delectable texture.Dr. Oetker Baking Powder is a versatile raising agent for cakes, scones and pastries. This gluten free baking powder can be used for all types of baking and is one of Dr. Oetkers oldest, most popular products. No self-rising flour in the cupboard? Add Baking Powder to ordinary flour as a quick and effective alternative. Suitable for use in standard and gluten free recipes, Versatile raising agent, Clip close lid and plastic tub keeps product fresh, add a 3tsp of Baking Powder to 225g Plain flour as a substitute for Self-rising flour.
in 3 offers
The lowest price for Dr. Oetker Baking Powder Gluten Free 170g right now is $7.89 at eBay.com.au, compared across 3 retailers.
The all-time low was $4.91 on 5 May 2026 — today's price is 61% above the lowest ever. It has been notably cheaper before — worth setting a price alert.
Prices last updated 9 June 2026.
Last updated at 09/06/2026 07:29:18
Dr Oetker Baking Powder 170g
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Dr. Oetker Baking Powder Gluten Free Delivered to Australia
Delivery $75.69
Dr. Oetker Gluten Free Baking Powder 170g
Delivery $35
originally posted on influenster.com
I always use this baking powder, as well as many others products from Dr. Oetker. I believe them to be one of the best in the industry. This very baking powder works perfectly. I’ve never had any wasted food because of it. The dough rises quite impressively. Sometimes, you can’t even tell whether it’s yeast dough or not. The pastry comes out puffy and squishy. And, what’s more, it doesn’t affect the taste. I love it!
originally posted on walmart.ca
This is so convenient to have in your pantry. It was perfect when I ran out of my jar of baking powder while I was baking. Didn’t need to make an emergency grocery store trip. No difference in rose from my usual go to brand.
originally posted on walmart.ca
Dr. Oetker has been a go-to for years as there is no comparable product readily available for baking. I never make sweets with other baking powders as they almost come out flat and less moist.
| Storage | |
| Storage Type | Ambient |
Dr Oetker Baking Powder 170g
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Dr. Oetker Baking Powder Gluten Free Delivered to Australia
Delivery $75.69
Dr. Oetker Gluten Free Baking Powder 170g
Delivery $35
I always use this baking powder, as well as many others products from Dr. Oetker. I believe them to be one of the best in the industry. This very baking powder works perfectly. I’ve never had any wasted food because of it. The dough rises quite impressively. Sometimes, you can’t even tell whether it’s yeast dough or not. The pastry comes out puffy and squishy. And, what’s more, it doesn’t affect the taste. I love it!
This is so convenient to have in your pantry. It was perfect when I ran out of my jar of baking powder while I was baking. Didn’t need to make an emergency grocery store trip. No difference in rose from my usual go to brand.
Dr. Oetker has been a go-to for years as there is no comparable product readily available for baking. I never make sweets with other baking powders as they almost come out flat and less moist.
Save your money and buy baking powder at the bulk store if you can. This is an expensive way to get and use baking powder if you only need a little or do not use very often. Love Dr Oetker but will skip this product.
The Dr Oetker baking powder worked just as well as my regular brand of baking powder. I don't think I would purchase it again in the pouch form though. I think there will be too much waste as I only needed to use part of the pouch in my recipe. Perhaps package it in a resealable box or can?
I used to buy jars of baking powder and never use them up before they go stale. The packets make it so handy and useful that you always have fresh and active baking powder on hand.
I bake using a lot of European recipes. The Dr Oetker baking powder is very convenient as the recipes often call for a packet or by weight. This baking powder works great.
Personally I noticed zero difference between this product and regular non-gluten free baking powder. The individual packets are great because you don't have to open the entire product at once and have it lose efficacy between now and the next baking session, you just open one packet and use what is needed
I bought the pouches because i dont need that much and dont use often so it will stay fresh longer. It is however more expensive to just require a little bit. I hope it will be worth it.
I prefer buying these. So much value for the price. I like that I don't have to keep dipping a spoon like other solutions in the market. Always produces excellent baking results.
| Storage | |
| Storage Type | Ambient |
