Fermented Cabbage - Delicious, Unique Taste - Source Of Fibre - Naturally Low In Fat - Delicious With Smoked Meat And Fish Edgell Sauerkraut Is A Classic Pair For Sausages And Meats. This Shredded Cabbage Is A Source Of Fibre And Naturally Low In Fat. Edgell Sauerkraut Is Made Using Fresh Cabbage, A Natural Source Of Fibre, And Is Fermented To Create The Distinct Taste Enjoyed Worldwide. Serve As A Side Or Use As A Filling For Wraps And Burritos. Say Hello To Huge Flavour And Source Of Fibre With This Traditional German Favourite. Made Using Shredded Cabbage, Edgell Sauerkraut Is A Source Of Fibre While Also Being Naturally Low In Fat. Serve As A Side With Meat Or Add To Soups, Salsas And Salads.