Used for setting and thickening sweet and savoury dishes. Gelatine is an essential ingredient in a variety of jellies, mousses, ice creams and savoury dishes.
Used for setting and thickening sweet and savoury dishes. Gelatine is an essential ingredient in a variety of jellies, mousses, ice creams and savoury dishes.
in 2 offers
Used for setting and thickening sweet and savoury dishes. Gelatine is an essential ingredient in a variety of jellies, mousses, ice creams and savoury dishes.
Used for setting and thickening sweet and savoury dishes. Gelatine is an essential ingredient in a variety of jellies, mousses, ice creams and savoury dishes.
Last updated at 13/11/2024 16:55:08
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| GST Class | GST free goods |
| Base Unit Length (CM) | 15 |
| Base Unit Width (CM) | 11 |
| Base Unit Height (CM) | 20.1 |
| Base Unit Weight (KG) | 2.2000 |
Updated about 8 hours ago
| GST Class | GST free goods |
| Base Unit Length (CM) | 15 |
| Base Unit Width (CM) | 11 |
| Base Unit Height (CM) | 20.1 |
| Base Unit Weight (KG) | 2.2000 |
