Delight in baking your own caramel flans, spinach and bacon quiches, fruity tarts and flourless chocolate torte at home. The Emile Henry flan dish is made in France from high-quality Burgundy clay that heats evenly and is resistant to thermal shock. The pan s wavy edge gives the crust of your sweet or savory creations a desirable texture. Produced one at a time, each piece of Emile Henry cookware is formed and hand-finished by skilled artisans in France. brbrFounded in 1850, Emile Henry has a worldwide reputation for manufacturing fine-quality ceramic ovenware, gourmet cooking products, and bakeware products. The company takes advantage of the mineral-rich clay in the French province of Burgundy where they are located, and uses this special clay as the basis of all their ceramic cookware for slow, even cooking and superior heat retention. Thanks to Burgundy clay, all Emile Henry products exhibit extraordinary thermal shock properties, meaning they can go from freezer to oven, broiler or microwave without concern. Crack- and chip-resistant surfaces allow you to cut directly on surface without scratching or damaging.