Erythritol is a naturally-derived sugar substitute, produced by a fermentation process, that looks and tastes very much like sugar, yet has almost no calories.Erythritol has been used in candies, chocolate, yoghurt, fillings, jellies, jams, beverages, and as a sugar substitute. It is classified as sugar alcohol
Erythritol is a naturally-derived sugar substitute, produced by a fermentation process, that looks and tastes very much like sugar, yet has almost no calories.Erythritol has been used in candies, chocolate, yoghurt, fillings, jellies, jams, beverages, and as a sugar substitute. It is classified as sugar alcohol
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Erythritol is a naturally-derived sugar substitute, produced by a fermentation process, that looks and tastes very much like sugar, yet has almost no calories.Erythritol has been used in candies, chocolate, yoghurt, fillings, jellies, jams, beverages, and as a sugar substitute. It is classified as sugar alcohol
Erythritol is a naturally-derived sugar substitute, produced by a fermentation process, that looks and tastes very much like sugar, yet has almost no calories.Erythritol has been used in candies, chocolate, yoghurt, fillings, jellies, jams, beverages, and as a sugar substitute. It is classified as sugar alcohol
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Last updated at 13/11/2024 13:27:03
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| Variant | |
| size | 1kg |
| add glass shaker | No |
Updated about 16 hours ago
| Variant | |
| size | 1kg |
| add glass shaker | No |
