Espro coffee pot with brewing system. The Canadian brand revolutionizes the principle of the "French Press" brewing method: All models use a particularly dense double micro-sieve filter, which is not flat but cylindrical in shape. This means that the coffee powder is not squeezed out after being infused with hot water and allowed to draw, but only bound: This results in the well-known full-bodied, rich aroma including all essential oils, but no undesirable coffee grounds in cup or mug. Espro's flagship presents an insulating vacuum container made of double-walled stainless steel as a coffee pot. This way, the freshly brewed coffee remains ready to drink for longer in the beautifully shiny P7 vacuum jug.