Go-tan Thai Rice Noodles are used as a base for food, in stir-fry dishes and in soups. They are low in fat and calories, making them a healthy base. Miehoen is a noodle made from rice flour. There are several types: thin threads, thick and flat 'sticks'. Miehoen originates from Southeast Asia. Boil 2 liters of water. Turn off the heat, add the noodles and leave to soak for approximately 4 minutes. Drain the noodles. Rinse with water and drain the noodles again.
Go-tan Thai Rice Noodles are used as a base for food, in stir-fry dishes and in soups. They are low in fat and calories, making them a healthy base. Miehoen is a noodle made from rice flour. There are several types: thin threads, thick and flat 'sticks'. Miehoen originates from Southeast Asia. Boil 2 liters of water. Turn off the heat, add the noodles and leave to soak for approximately 4 minutes. Drain the noodles. Rinse with water and drain the noodles again.
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Go-tan Thai Rice Noodles are used as a base for food, in stir-fry dishes and in soups. They are low in fat and calories, making them a healthy base. Miehoen is a noodle made from rice flour. There are several types: thin threads, thick and flat 'sticks'. Miehoen originates from Southeast Asia. Boil 2 liters of water. Turn off the heat, add the noodles and leave to soak for approximately 4 minutes. Drain the noodles. Rinse with water and drain the noodles again.
Go-tan Thai Rice Noodles are used as a base for food, in stir-fry dishes and in soups. They are low in fat and calories, making them a healthy base. Miehoen is a noodle made from rice flour. There are several types: thin threads, thick and flat 'sticks'. Miehoen originates from Southeast Asia. Boil 2 liters of water. Turn off the heat, add the noodles and leave to soak for approximately 4 minutes. Drain the noodles. Rinse with water and drain the noodles again.
Last updated at 24/09/2024 08:08:42
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originally posted on naturitas.es
Updated about 2 months ago