Goldfish Cheddar is a snack made by Pepperidge Farm, a subsidiary of Campbell Soup Company. It is a bite-sized, cheese-flavoured cracker shaped like a fish. The crackers are made with enriched wheat flour, cheddar cheese, and other natural flavours. They have a crispy texture and a strong, savoury cheese flavour. Taste: Goldfish Cheddar crackers have a bold, cheesy flavour that is both tangy and salty. They are savoury, crunchy, and addictive. Recipe Ideas: Use as a topping for casseroles, soups, and salads for added crunch. Crush and use as a breading for chicken or fish. Use as a base for mini pizzas. Mix with melted butter and spread over the bottom of a pie dish to make a cheese crust. Add to macaroni and cheese for extra crunch. Serve with dips as a fun party snack. Baked with Real Cheese. 35g.