It is needed for the growth and repair of every cell in the body. Up to 40% of the body is made up of connective tissue, 70% of the connective tissue is collagen. Protein is naturally considered the building blocks of the metabolism. Such as skin, ligaments, cartilage and bones. Collagen also acts as a kind of intracellular glue that gives support, shape and bulk to blood vessels, bones, and organs such as the heart, kidneys and liver. Collagen is also required for the repair of blood vessels, bruises and broken bones. Because of its high amounts of glycine and proline, which are found in lower amounts in other protein food supplements. After the age of 25 the bodys natural ability to produce the amino acids diminishes, but can be easily obtained from adding collagen protein to the diet. Beneficial effects on other connective tissues like tendons, ligaments, cartilage, joints and bone. Cartilage that covers the surface of joints is composed of cells called chondrocytes that are embedded in an extracellular matrix that contains collagen fibres and other molecules that are linked into an integrated network with hyaluronic acid.
It is needed for the growth and repair of every cell in the body. Up to 40% of the body is made up of connective tissue, 70% of the connective tissue is collagen. Protein is naturally considered the building blocks of the metabolism. Such as skin, ligaments, cartilage and bones. Collagen also acts as a kind of intracellular glue that gives support, shape and bulk to blood vessels, bones, and organs such as the heart, kidneys and liver. Collagen is also required for the repair of blood vessels, bruises and broken bones. Because of its high amounts of glycine and proline, which are found in lower amounts in other protein food supplements. After the age of 25 the bodys natural ability to produce the amino acids diminishes, but can be easily obtained from adding collagen protein to the diet. Beneficial effects on other connective tissues like tendons, ligaments, cartilage, joints and bone. Cartilage that covers the surface of joints is composed of cells called chondrocytes that are embedded in an extracellular matrix that contains collagen fibres and other molecules that are linked into an integrated network with hyaluronic acid.
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It is needed for the growth and repair of every cell in the body. Up to 40% of the body is made up of connective tissue, 70% of the connective tissue is collagen. Protein is naturally considered the building blocks of the metabolism. Such as skin, ligaments, cartilage and bones. Collagen also acts as a kind of intracellular glue that gives support, shape and bulk to blood vessels, bones, and organs such as the heart, kidneys and liver. Collagen is also required for the repair of blood vessels, bruises and broken bones. Because of its high amounts of glycine and proline, which are found in lower amounts in other protein food supplements. After the age of 25 the bodys natural ability to produce the amino acids diminishes, but can be easily obtained from adding collagen protein to the diet. Beneficial effects on other connective tissues like tendons, ligaments, cartilage, joints and bone. Cartilage that covers the surface of joints is composed of cells called chondrocytes that are embedded in an extracellular matrix that contains collagen fibres and other molecules that are linked into an integrated network with hyaluronic acid.
It is needed for the growth and repair of every cell in the body. Up to 40% of the body is made up of connective tissue, 70% of the connective tissue is collagen. Protein is naturally considered the building blocks of the metabolism. Such as skin, ligaments, cartilage and bones. Collagen also acts as a kind of intracellular glue that gives support, shape and bulk to blood vessels, bones, and organs such as the heart, kidneys and liver. Collagen is also required for the repair of blood vessels, bruises and broken bones. Because of its high amounts of glycine and proline, which are found in lower amounts in other protein food supplements. After the age of 25 the bodys natural ability to produce the amino acids diminishes, but can be easily obtained from adding collagen protein to the diet. Beneficial effects on other connective tissues like tendons, ligaments, cartilage, joints and bone. Cartilage that covers the surface of joints is composed of cells called chondrocytes that are embedded in an extracellular matrix that contains collagen fibres and other molecules that are linked into an integrated network with hyaluronic acid.
Last updated at 26/09/2024 07:46:10
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originally posted on greatlakeswellness.com
originally posted on gpawholefoods.com.au
originally posted on greatlakeswellness.com
Protein | 90-92% |
Viscosity | 5.5 — 7.5 |
Moisture | <10% |
Ash | <2% |
Sodium | 100 mg / 100 g |
Updated about 18 hours ago
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Protein | 90-92% |
Viscosity | 5.5 — 7.5 |
Moisture | <10% |
Ash | <2% |
Sodium | 100 mg / 100 g |