Hakushu 25 Year Old Single Malt Japanese Whisky (700ml)
(1 reviews)
From Suntory's mountain distillery, found deep within the forests of Mount Kaikomagatake, Hakushu is a single malt that takes liquid and from the pure waters of the Southern Japanese Alps. This gives it a terrific fresh flavour, many considering it as a uniquely liberating malt whisky. The 25 year old is deep amber in colour and a winner of numerous prestigious awards.Hakushu is a herbal and gently smoky single malt. There is a sweet pear and kiwi fruit flavour with a subtle smoke finish hinting at green tea. It has been praised by lovers of gastronomy as an ideal accompaniment for Japanese food.
From Suntory's mountain distillery, found deep within the forests of Mount Kaikomagatake, Hakushu is a single malt that takes liquid and from the pure waters of the Southern Japanese Alps. This gives it a terrific fresh flavour, many considering it as a uniquely liberating malt whisky. The 25 year old is deep amber in colour and a winner of numerous prestigious awards.Hakushu is a herbal and gently smoky single malt. There is a sweet pear and kiwi fruit flavour with a subtle smoke finish hinting at green tea. It has been praised by lovers of gastronomy as an ideal accompaniment for Japanese food.
$7,331.59 - $14,888.88
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Hakushu 25 Year Old Single Malt Japanese Whisky (700ml)
$7,331.59
From Suntory's mountain distillery, found deep within the forests of Mount Kaikomagatake, Hakushu is a single malt that takes liquid and from the pure waters of the Southern Japanese Alps. This gives it a terrific fresh flavour, many considering it as a uniquely liberating malt whisky. The 25 year old is deep amber in colour and a winner of numerous prestigious awards.Hakushu is a herbal and gently smoky single malt. There is a sweet pear and kiwi fruit flavour with a subtle smoke finish hinting at green tea. It has been praised by lovers of gastronomy as an ideal accompaniment for Japanese food.
From Suntory's mountain distillery, found deep within the forests of Mount Kaikomagatake, Hakushu is a single malt that takes liquid and from the pure waters of the Southern Japanese Alps. This gives it a terrific fresh flavour, many considering it as a uniquely liberating malt whisky. The 25 year old is deep amber in colour and a winner of numerous prestigious awards.Hakushu is a herbal and gently smoky single malt. There is a sweet pear and kiwi fruit flavour with a subtle smoke finish hinting at green tea. It has been praised by lovers of gastronomy as an ideal accompaniment for Japanese food.