About the Product Gulab Jamun is a popular North Indian mithai or sweet, commonly served as a dessert after a meal. This classic small sweet balls or sweet dumplings are made from flour, sugar and chhena (Indian cottage cheese) and fried before they are dipped luxuriously in sweetened sugary syrup. A tin of Haldirams Gulab Jamun is pure sinful delight, and is normally bought or presented to mark an auspicious occasion at home such as weddings or festivals. Ingredients Haldiram's iconic Gulab Jamuns are made of sugar, water, khoya, chhena, wheat flour, ghee, rose water & cardamom. This is a vegetarian sweet and liked by people of all ages. How to Use Any wedding or festivals like Diwali will be incomplete without a serving of Gulab Jamun. This can serve as a perfect gift for someone you love during festivals, because gifting sweets and savouries are common. It is said that Gulab Jamun served hot and dipped in sugar sauce is a sinful delicacy which cannot be resisted under any circumstance.