Enjoy a chewy bite of gentle udon goodness.Square-cut to add a flat robustness to their delicately soft texture, these quality udon noodles provide the ideal base to soak up noodle soups and sauces. Densely kneaded into thick strands with the careful expertise of Joshu, Gunma's noodle experts, this udon makes the natural richness of wheat flour delightfully light to enjoy, with the use of pure groundwater helping the noodles swell with flavour once dipped or added to your favourite Japanese dish. Simple to prepare and serve with popular hot and cold meals, add the supple bite of these 8 servings of udon to a crunchy tempura noodle broth or a thick tomato or curry sauce.