| COUNTRY | Brazil |
| REGION | Minas Gerais |
| CULTIVAR | Various |
| PROCESSING | Natural | Pulped |
| COUNTRY | Brazil |
| REGION | Minas Gerais |
| CULTIVAR | Various |
| PROCESSING | Natural | Pulped |
With this Italian Disco it reinvents what a dark roast can be. You get all moody Moogs and syrupy synths, deeply layered flavour with a sweet dark cup, tasting like chocolate and spice. Bridging the gap between the traditional and new-school coffee drinkers. As there is a story behind every blend, this one is our favourite. It's Italian-inspired dark roast, this coffee is truly reminiscent of ST. ALi founder and CEO, Salvatore Malatesta's own Italian heritage, and his memories of coffee growing up. This coffee forms a strong espresso flavour while staying prominent in any kind of milk drink. Chocolate | Spice COUNTRY: Brazil REGION: Minas GeraisCULTIVAR:Various PROCESSING: Natural | Pulped
With this Italian Disco it reinvents what a dark roast can be. You get all moody Moogs and syrupy synths, deeply layered flavour with a sweet dark cup, tasting like chocolate and spice. Bridging the gap between the traditional and new-school coffee drinkers. As there is a story behind every blend, this one is our favourite. It's Italian-inspired dark roast, this coffee is truly reminiscent of ST. ALi founder and CEO, Salvatore Malatesta's own Italian heritage, and his memories of coffee growing up. This coffee forms a strong espresso flavour while staying prominent in any kind of milk drink. Chocolate | Spice COUNTRY: Brazil REGION: Minas GeraisCULTIVAR:Various PROCESSING: Natural | Pulped
With this Italian Disco it reinvents what a dark roast can be. You get all moody Moogs and syrupy synths, deeply layered flavour with a sweet dark cup, tasting like chocolate and spice. Bridging the gap between the traditional and new-school coffee drinkers. As there is a story behind every blend, this one is our favourite. It's Italian-inspired dark roast, this coffee is truly reminiscent of ST. ALi founder and CEO, Salvatore Malatesta's own Italian heritage, and his memories of coffee growing up. This coffee forms a strong espresso flavour while staying prominent in any kind of milk drink. Chocolate | Spice COUNTRY: Brazil REGION: Minas GeraisCULTIVAR:Various PROCESSING: Natural | Pulped
With this Italian Disco it reinvents what a dark roast can be. You get all moody Moogs and syrupy synths, deeply layered flavour with a sweet dark cup, tasting like chocolate and spice. Bridging the gap between the traditional and new-school coffee drinkers. As there is a story behind every blend, this one is our favourite. It's Italian-inspired dark roast, this coffee is truly reminiscent of ST. ALi founder and CEO, Salvatore Malatesta's own Italian heritage, and his memories of coffee growing up. This coffee forms a strong espresso flavour while staying prominent in any kind of milk drink. Chocolate | Spice COUNTRY: Brazil REGION: Minas GeraisCULTIVAR:Various PROCESSING: Natural | Pulped
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