Beef Jerky Jack Link's Original are tender pieces of the best beef with a characteristically sweet taste with a hint of smoke - prepared and dried according to Jack Link's secret family recipe, based on 130 years of experience and great skill and patience. Thanks to the high protein content and low fat content, Jack Link's Beef Jerky is a perfect meat snack for many occasions - for tourists, travellers, athletes or drivers. The snack does not need to be kept in the fridge, so you can always have it with you. It is an ideal source of protein and energy and a healthy alternative to other snacks. It takes time and dedication to make the best beef jerky in the world. The leanest beef is cut into thin strips with selected INGREDIENTS seasoned and slowly dried and smoked. 180 g of beef are needed for 100 g of delicious Beef Jerky.
Beef Jerky Jack Link's Original are tender pieces of the best beef with a characteristically sweet taste with a hint of smoke - prepared and dried according to Jack Link's secret family recipe, based on 130 years of experience and great skill and patience. Thanks to the high protein content and low fat content, Jack Link's Beef Jerky is a perfect meat snack for many occasions - for tourists, travellers, athletes or drivers. The snack does not need to be kept in the fridge, so you can always have it with you. It is an ideal source of protein and energy and a healthy alternative to other snacks. It takes time and dedication to make the best beef jerky in the world. The leanest beef is cut into thin strips with selected INGREDIENTS seasoned and slowly dried and smoked. 180 g of beef are needed for 100 g of delicious Beef Jerky.
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Beef Jerky Jack Link's Original are tender pieces of the best beef with a characteristically sweet taste with a hint of smoke - prepared and dried according to Jack Link's secret family recipe, based on 130 years of experience and great skill and patience. Thanks to the high protein content and low fat content, Jack Link's Beef Jerky is a perfect meat snack for many occasions - for tourists, travellers, athletes or drivers. The snack does not need to be kept in the fridge, so you can always have it with you. It is an ideal source of protein and energy and a healthy alternative to other snacks. It takes time and dedication to make the best beef jerky in the world. The leanest beef is cut into thin strips with selected INGREDIENTS seasoned and slowly dried and smoked. 180 g of beef are needed for 100 g of delicious Beef Jerky.
Beef Jerky Jack Link's Original are tender pieces of the best beef with a characteristically sweet taste with a hint of smoke - prepared and dried according to Jack Link's secret family recipe, based on 130 years of experience and great skill and patience. Thanks to the high protein content and low fat content, Jack Link's Beef Jerky is a perfect meat snack for many occasions - for tourists, travellers, athletes or drivers. The snack does not need to be kept in the fridge, so you can always have it with you. It is an ideal source of protein and energy and a healthy alternative to other snacks. It takes time and dedication to make the best beef jerky in the world. The leanest beef is cut into thin strips with selected INGREDIENTS seasoned and slowly dried and smoked. 180 g of beef are needed for 100 g of delicious Beef Jerky.
Size
Last updated at 15/07/2025 00:06:48
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Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Protein | 10g |
Carbohydrates | 3g |
Fat | 1g |
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Protein | 10g |
Carbohydrates | 3g |
Fat | 1g |