Jindi Triple Cream Brie is a full-flavoured cheese with a butter-like texture that melts in your mouth. Beneath the white mould bloom lies a glorious golden interior. Crafted locally in Gippsland, Victoria from full-cream milk. Presenting an authentic French style Triple Cream Brie. When young: Smooth and delicate. When mature: Incredibly creamy texture. Makers of Award Winning Cheese.