With the Kamado Joe Classic II without underframe, you can grill different types of dishes at the same time, at different heights. This allows you to prepare a complete dish, with meat and vegetables for example, in one go. One of the challenges of a Kamado is to properly regulate the temperature. This is a bit easier with the Classic II, thanks to the indicated stripes on the air vent. The air vent also doesn't rust, since it's made of aluminum. Lifting the lid isn't too heavy, thanks to the specially designed hinge. Easily clean up the ashes with the removable ash tray.