Surprise him with Kikkoman! You can steam, fry, braise, and even deep-fry meat, fish, and vegetables in an Asian-style wok. Our sweet and savoury fry sauce is the perfect seasoning for delicious foods that cook up quickly in the wok. Tip: For a quick and easy wok-cooked meal, simply chop up a few seasonal vegetables like bell peppers, carrots, mushrooms, zucchini, or cabbage into bite-sized pieces and stir-fry briefly in the wok. Splash on some frying sauce and you have a delicious vegetarian meal. If you want, you can also add cooked rice or chicken pieces. Tailor the Asian eating experience to your personal preferences with a sprinkle of chilli, ginger, lemongrass, a few peanuts, or a little coconut milk.