This compact and portable Laica Sous Vide Immersion Cooker securely attaches to the side of your pot or heat resistant container, heating the water to the desired temperature anywhere between 25C and 95C for a perfectly controlled water bath cooking environment. Vacuum sealed pouches of food with fresh herbs, fragrant oils and seasonings can be immersed and set to slow cook for up to 99 hours and 59 minutes, just the way a chef would cook it. Perfection every time you cook! Generates optimum temperature to cook the perfect meat, eggs, fish and more Equipped with a reverse LED display for easy temperature setting (from 25C to 95C) and monitoring With a built - in clip that easily clamps on any container filled with water of up to 15L Has a rubber grip to keep the sous vide cooker in place while in use.
This compact and portable Laica Sous Vide Immersion Cooker securely attaches to the side of your pot or heat resistant container, heating the water to the desired temperature anywhere between 25C and 95C for a perfectly controlled water bath cooking environment. Vacuum sealed pouches of food with fresh herbs, fragrant oils and seasonings can be immersed and set to slow cook for up to 99 hours and 59 minutes, just the way a chef would cook it. Perfection every time you cook! Generates optimum temperature to cook the perfect meat, eggs, fish and more Equipped with a reverse LED display for easy temperature setting (from 25C to 95C) and monitoring With a built - in clip that easily clamps on any container filled with water of up to 15L Has a rubber grip to keep the sous vide cooker in place while in use.
Laica - Immersion Sous Vide
This compact and portable Laica Sous Vide Immersion Cooker securely attaches to the side of your pot or heat resistant container, heating the water to the desired temperature anywhere between 25C and 95C for a perfectly controlled water bath cooking environment. Vacuum sealed pouches of food with fresh herbs, fragrant oils and seasonings can be immersed and set to slow cook for up to 99 hours and 59 minutes, just the way a chef would cook it. Perfection every time you cook! Generates optimum temperature to cook the perfect meat, eggs, fish and more Equipped with a reverse LED display for easy temperature setting (from 25C to 95C) and monitoring With a built - in clip that easily clamps on any container filled with water of up to 15L Has a rubber grip to keep the sous vide cooker in place while in use.
This compact and portable Laica Sous Vide Immersion Cooker securely attaches to the side of your pot or heat resistant container, heating the water to the desired temperature anywhere between 25C and 95C for a perfectly controlled water bath cooking environment. Vacuum sealed pouches of food with fresh herbs, fragrant oils and seasonings can be immersed and set to slow cook for up to 99 hours and 59 minutes, just the way a chef would cook it. Perfection every time you cook! Generates optimum temperature to cook the perfect meat, eggs, fish and more Equipped with a reverse LED display for easy temperature setting (from 25C to 95C) and monitoring With a built - in clip that easily clamps on any container filled with water of up to 15L Has a rubber grip to keep the sous vide cooker in place while in use.
in 30 offers
The lowest price for Laica - Immersion Sous Vide right now is $160.00 at Chefs Co., compared across 27 retailers.
The all-time low was $139.00 on 9 Oct 2025 — today's price is 15% above the lowest ever. That's a little above the best price we've seen.
Prices last updated 16 Aug 2026.
Last updated at 16/08/2026 07:15:09
Laica SVC107L Immersion Heater
Laica Immersion Sous Vide
Free delivery between 21–27 Aug
Laica Sous Vide Thermocirculator
Delivery $10
Laica - Immersion Sous Vide
Free delivery between 20–26 Aug
Laics Immersion Sous Vide Svc108l
Free delivery
Laica Immersion Sous Vide
Delivery between 19–24 Aug $42.11
Laica Immersion Sous Vide
Delivery between 19–24 Aug $42.11
Immersion Sous Vide
Delivery between 26–28 Aug $20
Laica Immersion Sous Vide
Free delivery between 20–28 Aug
Laica Sous Vide Immersion Cooker, The Nile AU
Delivery between 20–28 Aug $6.99
originally posted on kitchenwarehouse.com.au
With very few Australian reviews on the Laica Sous Vide appliance, I turned to translated Italian reviews. The Italians tend to be passionate about their food and its preparation, so I figured they were a reliable source of reviews.I recently took delivery of the Laica and am most impressed. The impeller is an ingenious method of circulating the heated water. It works on magnetism, hence the interior of the appliance is in one piece and therefore unable to leak at any point.Being a lidded sous vide, there is no evaporation during the cooking process as is the case with appliances like Anova etc.Cooking is very good as the temperature is able to be set at 0.1 increments and the timer in 1 minute intervals.Overall, an excellent appliance.
originally posted on kitchenwarehouse.com.au
I purchased this device and have used it 4 times. twice the process was simple and the steak and Chicken was perfect but twice I have had issues with an Error message occurring which is hard to clear and no real reason for it? I am sending it back to supplier to have it looked at. Might be just something simple or one of those things? Really simple to use although the digital interface is a bit tricky at times.
| Dimensions | 40.4 x 13.5 x 9.2 cm |
| Product Components | Thermocirculator, Vacuum bags, Instruction manual |
| Display | LED reverse |
| Programmable Temperature | From 25°C to 95°C |
| Capacity | 6 – 15 L |
Laica SVC107L Immersion Heater
Laica Immersion Sous Vide
Free delivery between 21–27 Aug
Laica Sous Vide Thermocirculator
Delivery $10
Laica - Immersion Sous Vide
Free delivery between 20–26 Aug
Laics Immersion Sous Vide Svc108l
Free delivery
With very few Australian reviews on the Laica Sous Vide appliance, I turned to translated Italian reviews. The Italians tend to be passionate about their food and its preparation, so I figured they were a reliable source of reviews.I recently took delivery of the Laica and am most impressed. The impeller is an ingenious method of circulating the heated water. It works on magnetism, hence the interior of the appliance is in one piece and therefore unable to leak at any point.Being a lidded sous vide, there is no evaporation during the cooking process as is the case with appliances like Anova etc.Cooking is very good as the temperature is able to be set at 0.1 increments and the timer in 1 minute intervals.Overall, an excellent appliance.
I purchased this device and have used it 4 times. twice the process was simple and the steak and Chicken was perfect but twice I have had issues with an Error message occurring which is hard to clear and no real reason for it? I am sending it back to supplier to have it looked at. Might be just something simple or one of those things? Really simple to use although the digital interface is a bit tricky at times.
| Dimensions | 40.4 x 13.5 x 9.2 cm |
| Product Components | Thermocirculator, Vacuum bags, Instruction manual |
| Display | LED reverse |
| Programmable Temperature | From 25°C to 95°C |
| Capacity | 6 – 15 L |
