Pale gold in colour with fine and persistent bubbles. The nose is delicate and fresh, showing good complexity with its hints of citrus and white fruit. Fresh and supple upon entry with rounded and expressive flavours from which the fruit progressively emerges. Good balance and length. The fresh and elegant style of Laurent Perrier Brut has been a major factor in the success of the champagne as an aperitif. Its remarkable balance, finesse and freshness also make it the perfect match for the fine fish dishes and delicate seafood, as well as white meat and poultry.