This heritage stoneware dish is a kitchen essential. Its rectangular shape makes it a versatile piece for roasting, baking, marinating and serving. Easy-grip scalloped handles make it safe and effortless to carry, while deep side walls supply plenty of cooking space. Glazed stoneware is scratch-resistant and easy to clean. Crafted with specialist clays, the stoneware maintains an even temperature and is exceptionally strong and durable. Available in different sizes to suit your kitchen needs. Use hot or cold: stoneware is thermoresistant from -23°C to +260°C.