Last updated at 08/06/2026 06:19:59
Lotus Gluten Flour, 500 g
Free delivery
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Lotus Gluten Flour High Protein 500g Pack For Baking Elasticity
Delivery between Tue – Thu $9.95
Lotus Gluten Flour 500g
Delivery $7.50
Lotus Gluten Flour 500g
Delivery $10
Lotus Gluten Flour 500g
Delivery between 11–15 June $10
Lotus Gluten Flour
Free delivery
Lotus Gluten Flour 500g
Delivery between Tue – Wed $250
Lotus - Gluten Flour
Lotus Gluten Flour 500g
Delivery between Thu – Sat $10
Lotus - Gluten Flour 500g
originally posted on mrvitamins.com.au
great price ..quick delivery ... this is an excellent product to sprinkle on your cereal
originally posted on loveyourhealth.com.au
I make my own bread as I am on a keto diet and this flour is amazing. Works for me every time so I will continue to purchase. Yvonne
originally posted on loveyourhealth.com.au
No reason given
| Is discontinued by manufacturer | No |
| Product dimensions | 9 x 16 x 24 cm; 500 Grams |
| Country of origin | Australia |
| Speciality | GMO Free, Halal, Kosher Certified |
| Diet type | Gluten Free, Vegan |
Lotus Gluten Flour, 500 g
Free delivery
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Lotus Gluten Flour High Protein 500g Pack For Baking Elasticity
Delivery between Tue – Thu $9.95
Lotus Gluten Flour 500g
Delivery $7.50
Lotus Gluten Flour 500g
Delivery $10
Lotus Gluten Flour 500g
Delivery between 11–15 June $10
great price ..quick delivery ... this is an excellent product to sprinkle on your cereal
I make my own bread as I am on a keto diet and this flour is amazing. Works for me every time so I will continue to purchase. Yvonne
No reason given
This product hard to source; great that someone has bread makers in mind.
Same as above
So rare to find this product. So happy.
Have the Kambrook Oven and used the recipes in the booklet which all turned out great. This product is hard to source.
Great yeast and egg replacement for bread making and for ingredient binding high in protein also which is a bonus.
good service all round well done
| Is discontinued by manufacturer | No |
| Product dimensions | 9 x 16 x 24 cm; 500 Grams |
| Country of origin | Australia |
| Speciality | GMO Free, Halal, Kosher Certified |
| Diet type | Gluten Free, Vegan |
Lotus Gluten Flour, 500 G
Lotus Gluten Flour is a premium form of vital wheat protein made from wheat, but with around five times the gluten strength of normal flour. High in protein, it is used to bake lighter breads and increase elasticity in baking. Features Sourced internationally (China) and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness. Benefits Lotus Gluten Flour is high in protein, non GMO and suitable for vegetarians. Lotus wheat gluten is high in gluten and low in starch. When used as an additive in baking, its purpose is to add elasticity to flours that would otherwise be low in gluten, such as whole wheat flour or rye. It improves the rise of the raw dough and also improves the texture and chewiness of the final product. Ingredients Wheat Gluten (100%). Contains Gluten.
Lotus Gluten Flour is a premium form of vital wheat protein made from wheat, but with around five times the gluten strength of normal flour. High in protein, it is used to bake lighter breads and increase elasticity in baking. Features Sourced internationally (China) and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness. Benefits Lotus Gluten Flour is high in protein, non GMO and suitable for vegetarians. Lotus wheat gluten is high in gluten and low in starch. When used as an additive in baking, its purpose is to add elasticity to flours that would otherwise be low in gluten, such as whole wheat flour or rye. It improves the rise of the raw dough and also improves the texture and chewiness of the final product. Ingredients Wheat Gluten (100%). Contains Gluten.
Lotus Gluten Flour is a premium form of vital wheat protein made from wheat, but with around five times the gluten strength of normal flour. High in protein, it is used to bake lighter breads and increase elasticity in baking. Features Sourced internationally (China) and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness. Benefits Lotus Gluten Flour is high in protein, non GMO and suitable for vegetarians. Lotus wheat gluten is high in gluten and low in starch. When used as an additive in baking, its purpose is to add elasticity to flours that would otherwise be low in gluten, such as whole wheat flour or rye. It improves the rise of the raw dough and also improves the texture and chewiness of the final product. Ingredients Wheat Gluten (100%). Contains Gluten.
Lotus Gluten Flour is a premium form of vital wheat protein made from wheat, but with around five times the gluten strength of normal flour. High in protein, it is used to bake lighter breads and increase elasticity in baking. Features Sourced internationally (China) and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness. Benefits Lotus Gluten Flour is high in protein, non GMO and suitable for vegetarians. Lotus wheat gluten is high in gluten and low in starch. When used as an additive in baking, its purpose is to add elasticity to flours that would otherwise be low in gluten, such as whole wheat flour or rye. It improves the rise of the raw dough and also improves the texture and chewiness of the final product. Ingredients Wheat Gluten (100%). Contains Gluten.
in 35 offers
The lowest price for Lotus Gluten Flour, 500 G right now is $7.50 at Amazon.com.au, compared across 33 retailers.
The all-time low was $7.50 on 12 July 2025. That's the lowest price we've ever tracked — a great time to buy.
Prices last updated 8 June 2026.
