This sauté pan is a Red Dot winner for Product Design 2021! Get the perfect crispy, golden brown crust with our sauté pan, specifically designed for a mouth-watering sear. Its tall side walls help contain oil splatter, and can hold a massive amount of sauce. Browning and caramelization are the secrets to flavour development. The trick? Consistent high heat. With a super thick, 4.5mm aluminium-core base design, this pan gets ripping hot and spreads heat evenly across the surface — and it stays just as hot as your food hits the pan! That’s how you get those lovely golden brown crusts. With its deep profile, this beast of a pan can really hold a lot of food. Cook up a one-pan feast, enough pasta sauce for a dinner party, or even pan roast an entire chicken. Our handles provide a ridiculously comfy grip.