Founded in 1859 and best known for its well-established wines and award-winning wines, Morris of Rutherglen now makes whiskey. Given the companys access to high-quality drums, it makes sense. Currently, Darren Peck (ex-Diageo) is the Head Distiller as he has worked under McDougall's training for the past five years. At the heart of this process is a brass pot with a reclaimed column - none other than the original one installed at Morris in the early 1930s that was used to produce the basic spirits of strong wine. High-quality barley is available locally. Include a private interaction with the warm/cool nature of the day / natural maturation combined with reasonable prices and Morris set high standards. The taste of deep topaz with bronze gold. It sounds louder in the nose than in the bottle '' Signature ', this adds a bit of red wine berry flavor to toasty margarine, a scent that closely resembles lamingtons or tarries berry. Powdery and spicy tannins thrive test sugar. Wrapped in Medjool days with a little warm gingery. The nose of rich in dates, figs, and the sweetness of black molasses. The palate of well-balanced and complex. Dried figs, sugary springs, vanilla, and sweet-smelling spices.The excellent oak effect, a good ending with satisfaction after a palatable taste.