Regional Passatas The Mutti Regional Passatas are born from the rigorous selection of the land most suited to cultivation of specific tomato varieties in Italy, and from collaboration with the best local farmers. Vibrant & fresh At the foot of Mount Etna in South-Eastern Sicily, the volcanic soils are rich in minerals and combined with the warm climate, give life to cherry tomatoes that are true flavour bombs! They transform into a Passata with a fresh, sweet and vibrant flavour.