These delicious mylk chocolate coated crispy buttons by Naturally Good are vegan friendly, gluten-free and 100% natural, beautifully crafted using premium plant-based ingredients with absolutely no added nasties. A traditional favourite, these nostalgic chocolate crispy buttons contain 65% less sugar and 50% less carbs than regular coated crispy confectionery snacks, ingeniously coloured using natural ingredients, such as spirulina blue, beetroot powder and black carrot extract. Ingredients Mylk Chocolate (67%) (Tapioca Fibre, Cocoa Mass, Coconut Milk, Cocoa Butter, Natural Vanilla Bean Powder, Sunflower Lecithin, Monk Fruit), Sugar, Crispy Center (8%) (Rice Flour, Sorghum Flour, Sugar, Maize Flour, Chickpea Flour, Cocoa Powder, Psyllium Husk, Natural Flavour, Sunflower Lecithin, Tricalcium Phosphate, Salt, Sunflower Oil), Corn Starch, Tapioca Starch, Acacia Gum, Carnauba Wax, Natural Colours (Spriluna Blue, Beta Carotene, Beetroot Powder, Black Carrot Extract).