Okunoto Japanese Hibachi Grill 2-4 People
Okunoto Japanese Hibachi Grill 2-4 People
Okunoto Japanese Hibachi Grill 2-4 People
Okunoto Japanese Hibachi Grill 2-4 People
Okunoto Japanese Hibachi Grill 2-4 People
Okunoto Japanese Hibachi Grill 2-4 People
Okunoto Japanese Hibachi Grill 2-4 People
Okunoto Japanese Hibachi Grill 2-4 People
Okunoto Japanese Hibachi Grill 2-4 People
Okunoto Japanese Hibachi Grill 2-4 People
Okunoto Japanese Hibachi Grill 2-4 People
Okunoto Japanese Hibachi Grill 2-4 People
Okunoto Japanese Hibachi Grill 2-4 People

Okunoto Japanese Hibachi Grill 2-4 People

(33 reviews)

Our best selling Konro grill. The Konro grills from Japan are the best thing to use when grilling meats, fish, vegetables or finishing a sous vide cooked dish. Recommended to use with Binchotan or Lumpwood charcoal due to its long burning properties and its ability to seal in natural flavours without imparting any other aromas.

Our best selling Konro grill. The Konro grills from Japan are the best thing to use when grilling meats, fish, vegetables or finishing a sous vide cooked dish. Recommended to use with Binchotan or Lumpwood charcoal due to its long burning properties and its ability to seal in natural flavours without imparting any other aromas.

$122.19 - $578.78

in 5 offers

Okunoto Japanese Hibachi Grill 2-4 People

$122.19

(33 reviews)

Our best selling Konro grill. The Konro grills from Japan are the best thing to use when grilling meats, fish, vegetables or finishing a sous vide cooked dish. Recommended to use with Binchotan or Lumpwood charcoal due to its long burning properties and its ability to seal in natural flavours without imparting any other aromas.

Our best selling Konro grill. The Konro grills from Japan are the best thing to use when grilling meats, fish, vegetables or finishing a sous vide cooked dish. Recommended to use with Binchotan or Lumpwood charcoal due to its long burning properties and its ability to seal in natural flavours without imparting any other aromas.