Delicious homemade enchiladas call for one thing â Old El Paso's Mexican enchilada cooking sauce. Made with rich tomatoes, sweet red capsicums, onion, garlic, and cumin, it has just the right amount of spice that even kids will like it. Simply pair with 10 Old El Paso Mini Flour tortillas, 500g of chicken thigh fillets, 1 onion, 1 zucchini, 1 cup of mozzarella, and 1/2 cup of sour cream for mouth-watering enchiladas, which can be prepared in less than 30 minutes. Vegetarian? No problem! Swap meat for mushrooms. Easy, quick, and fun to make, follow the enchilada recipe on the back of the jar and let the whole family join in. Perfect for a midweek Mexican feast or weekend get-togethers, make it a regular on your weekly shopping list. Because there's no better way to enjoy each other's company than by sharing delicious Mexican food.