Ooni Koda 16 Cover
The Koda 16 protective cover from the Ooni brand is a protective cover that offers maximum protection for the Ooni Koda 16 oven. The protective cover is made of high-quality breathable polyester, which makes the protective cover waterproof. The protective cover is furthermore provided with a tight elastic edge so that the protective cover always fits well and is easy to apply. The protective cover has a size of 28 x 22 x 8 cm.
The Koda 16 protective cover from the Ooni brand is a protective cover that offers maximum protection for the Ooni Koda 16 oven. The protective cover is made of high-quality breathable polyester, which makes the protective cover waterproof. The protective cover is furthermore provided with a tight elastic edge so that the protective cover always fits well and is easy to apply. The protective cover has a size of 28 x 22 x 8 cm.
The Koda 16 protective cover from the Ooni brand is a protective cover that offers maximum protection for the Ooni Koda 16 oven. The protective cover is made of high-quality breathable polyester, which makes the protective cover waterproof. The protective cover is furthermore provided with a tight elastic edge so that the protective cover always fits well and is easy to apply. The protective cover has a size of 28 x 22 x 8 cm.
The Koda 16 protective cover from the Ooni brand is a protective cover that offers maximum protection for the Ooni Koda 16 oven. The protective cover is made of high-quality breathable polyester, which makes the protective cover waterproof. The protective cover is furthermore provided with a tight elastic edge so that the protective cover always fits well and is easy to apply. The protective cover has a size of 28 x 22 x 8 cm.
in 8 offers
The lowest price for Ooni Koda 16 Cover right now is $58.95 at eBay.com.au, compared across 8 retailers.
The all-time low was $23.10 on 24 May 2026 — today's price is 155% above the lowest ever. It has been notably cheaper before — worth setting a price alert.
Prices last updated 8 June 2026.
Last updated at 08/06/2026 15:22:24
Ooni Koda 16 Pizza Oven Cover - Protective and Weatherproof Grill Cover, Outdoor Pizza Oven Accessories
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Ooni Cover - For Koda 16 Portable Gas Fired Pizza Oven Clearance
Delivery $9.95
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Ooni "Koda 16" - Cover
Delivery between 15–23 June $14.95
Ooni Koda 16 Cover In Black/Dark Grey
Delivery between 10–17 June $9.95
Ooni Koda 16 Cover
Delivery between 10–16 June $9
Ooni Koda 16 Carry Cover Black
Delivery between 12–17 June $9.99
Cover for Ooni Koda 16
Delivery $15
OONI Koda 16 Cover
Delivery $49
originally posted on ooni.com
I purchased the Ooni Koda 16 - blown away by the quality - top notch. 14" perforated peel, and the speed peel - both great, and really happy with them. So based on these items, I have come to expect quality products from Ooni. This cover is a sad disappointment. If the material were any thiner or lighter you could see through it. It looks like a rain guard you put on a backpack. It adds zero protection to the oven. If they had charged $15 for it, fair enough, you get what you pay for. But in this case, I feel ripped off by Ooni.
originally posted on ooni.com
This is an attractive way to lightly protect your oven from the elements. One criticism, I have the NG setup and the cover has a snap-strap to retain the regulator. If it was more robust you could coil the quick-disconnect hose and retain it as well but the tension would eventually tear the strap at the stitching and the strap is super short so it won't retain much of the coiled hose as it is designed. I would make the material of the cover twice as thick and add a pocket to house the retained hose ideally, perhaps adding some sort of strap handle to carry it and set the oven down while covered. The cover does have an strap that goes under the belly of the stove so that the cover stays on very securely, however, no ability or intent to be carried.
originally posted on ooni.com
Game Changer for Home Pizza Perfection!I had a cart-mount traditional bee-hive wood-fired oven for several years. It had good results but was a tremendous amount of work to set-up, maintain and control while cooking. Quality wood sourcing for pizza splits was difficult to find and expensive. I found myself using that oven less and less. Then, I found out about Ooni and fell in love with the product and mission of the company. I ordered the Ooni Koda 16 as I wanted the convenience of propane and the large size of the interior. Product arrived timely, set-up takes 1 minute and you are ready to go! It takes about 15-20 minutes to get to a great operating temp of 700 F plus.I was quickly turning out quality Neapolitan style pizzas in under 2 minutes and the oven ... MoreGame Changer for Home Pizza Perfection!I had a cart-mount traditional bee-hive wood-fired oven for several years. It had good results but was a tremendous amount of work to set-up, maintain and control while cooking. Quality wood sourcing for pizza splits was difficult to find and expensive. I found myself using that oven less and less. Then, I found out about Ooni and fell in love with the product and mission of the company. I ordered the Ooni Koda 16 as I wanted the convenience of propane and the large size of the interior. Product arrived timely, set-up takes 1 minute and you are ready to go! It takes about 15-20 minutes to get to a great operating temp of 700 F plus.I was quickly turning out quality Neapolitan style pizzas in under 2 minutes and the oven regains and maintains temperature like a pro set-up!This oven is a game-changer as it allows my family and I to be spontaneous when we crave pizza (which is often at our house). I’ve made up to eight 12” and 14” pies in one session and they were all great - first to last! I bought the Ooni cart, 14” launch peel, turning peel and Koda cover!The fit and finish of all the Ooni products are phenomenal!I could not more highly recommend this product! If you love pizza and want easy, pro results at home, there is only one true solution - Ooni!
| Product dimensions | 27 x 23.97 x 4 cm; 600 Grams |
| Heating method | Conduction |
| Finish type | Polyester, Aluminium |
| Fuel type | Natural Gas |
| Installation type | Freestanding |
Ooni Koda 16 Pizza Oven Cover - Protective and Weatherproof Grill Cover, Outdoor Pizza Oven Accessories
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Ooni Cover - For Koda 16 Portable Gas Fired Pizza Oven Clearance
Delivery $9.95
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Ooni "Koda 16" - Cover
Delivery between 15–23 June $14.95
Ooni Koda 16 Cover In Black/Dark Grey
Delivery between 10–17 June $9.95
Ooni Koda 16 Cover
Delivery between 10–16 June $9
I purchased the Ooni Koda 16 - blown away by the quality - top notch. 14" perforated peel, and the speed peel - both great, and really happy with them. So based on these items, I have come to expect quality products from Ooni. This cover is a sad disappointment. If the material were any thiner or lighter you could see through it. It looks like a rain guard you put on a backpack. It adds zero protection to the oven. If they had charged $15 for it, fair enough, you get what you pay for. But in this case, I feel ripped off by Ooni.
This is an attractive way to lightly protect your oven from the elements. One criticism, I have the NG setup and the cover has a snap-strap to retain the regulator. If it was more robust you could coil the quick-disconnect hose and retain it as well but the tension would eventually tear the strap at the stitching and the strap is super short so it won't retain much of the coiled hose as it is designed. I would make the material of the cover twice as thick and add a pocket to house the retained hose ideally, perhaps adding some sort of strap handle to carry it and set the oven down while covered. The cover does have an strap that goes under the belly of the stove so that the cover stays on very securely, however, no ability or intent to be carried.
Game Changer for Home Pizza Perfection!I had a cart-mount traditional bee-hive wood-fired oven for several years. It had good results but was a tremendous amount of work to set-up, maintain and control while cooking. Quality wood sourcing for pizza splits was difficult to find and expensive. I found myself using that oven less and less. Then, I found out about Ooni and fell in love with the product and mission of the company. I ordered the Ooni Koda 16 as I wanted the convenience of propane and the large size of the interior. Product arrived timely, set-up takes 1 minute and you are ready to go! It takes about 15-20 minutes to get to a great operating temp of 700 F plus.I was quickly turning out quality Neapolitan style pizzas in under 2 minutes and the oven ... MoreGame Changer for Home Pizza Perfection!I had a cart-mount traditional bee-hive wood-fired oven for several years. It had good results but was a tremendous amount of work to set-up, maintain and control while cooking. Quality wood sourcing for pizza splits was difficult to find and expensive. I found myself using that oven less and less. Then, I found out about Ooni and fell in love with the product and mission of the company. I ordered the Ooni Koda 16 as I wanted the convenience of propane and the large size of the interior. Product arrived timely, set-up takes 1 minute and you are ready to go! It takes about 15-20 minutes to get to a great operating temp of 700 F plus.I was quickly turning out quality Neapolitan style pizzas in under 2 minutes and the oven regains and maintains temperature like a pro set-up!This oven is a game-changer as it allows my family and I to be spontaneous when we crave pizza (which is often at our house). I’ve made up to eight 12” and 14” pies in one session and they were all great - first to last! I bought the Ooni cart, 14” launch peel, turning peel and Koda cover!The fit and finish of all the Ooni products are phenomenal!I could not more highly recommend this product! If you love pizza and want easy, pro results at home, there is only one true solution - Ooni!
I can't tell you how much fun we have with our Ooni Koda 16. We were already fans having eaten pizzas out of an original Uuni wood fire oven thanks to my sister-in-law. When we bought our new house, I pre-ordered the Koda and upon arrival put it to work.Out of the box and after the initial seasoning burn, we made pizzas that instantly rivaled our favorite pies in NY. Having just recently moved from Brooklyn to San Diego, having access to killer pizza was a must. The Ooni Koda does this with ease and we maintain at least 1 pizza night a week since its arrival.The hidden surprise was cooking other foods inside the Ooni atop cast iron skillets. Our favorites to fire up are Brussels sprouts, asparagus, red peppers and the best of all... rib eye steaks. Talk about ... MoreI can't tell you how much fun we have with our Ooni Koda 16. We were already fans having eaten pizzas out of an original Uuni wood fire oven thanks to my sister-in-law. When we bought our new house, I pre-ordered the Koda and upon arrival put it to work.Out of the box and after the initial seasoning burn, we made pizzas that instantly rivaled our favorite pies in NY. Having just recently moved from Brooklyn to San Diego, having access to killer pizza was a must. The Ooni Koda does this with ease and we maintain at least 1 pizza night a week since its arrival.The hidden surprise was cooking other foods inside the Ooni atop cast iron skillets. Our favorites to fire up are Brussels sprouts, asparagus, red peppers and the best of all... rib eye steaks. Talk about perfection EVERY. SINGLE. TIME. As good if not better than our favorite steakhouses.Top it off with just being fun to cook/grill with. Learning the process for prep, cook, cut and eat has been an experience unto itself. Can not recommend this oven enough. It's great to look at, easy to use, and by far one of the best purchases I've made in awhile. Worth every penny!!!
I'm glad we got the cover because the oven is kept outside on our back porch and the cover prevents pollen, bugs, small animals & birds from finding their way inside. Upon receiving it though it took some time to figure out how exactly it fit on the oven because the one we received did not match any depiction we could find anywhere for which way to put it on. It's not a universal fit and didn't come with a useful instruction manual. Once we finally figured it out it was fine, and I am glad we have it, but the fit orientation shouldn't have been that difficult to figure out.
I bought this cover to protect my Ooni oven during the winter season. Once it’s installed it fits very snug, which is good.Things I am not a fan of:1. It has a latch design that requires hooking material on to a buckle. Velcro would be much easier and much quicker.2 I have a natural gas model and this cover does not cover the gas line, which I do not leave connected to the gas hook up. I end up cooking up the cable and hiding it underneath the oven.3. The cover does not come off very quickly. I now store my oven inside my garage and the cover is in a cupboard.I might consider using the cover again when the snow is gone but as it is I regret my purchase and would not buy it if I knew then what I know now.
I love its functionality but just wish it was more durable. Mine lasted only one season before literally falling apart. First the loop broke, then the entire strap fell off. It was stored inside over the winter so I think it was degraded by the sun and heat. It lives in Reno, NV which isn’t even the hottest or most sunny place in the world. I’d like not to have to buy a new one every year.
So when I first bought my Ooni Koda 16, the cover was out of stock. No big deal, I just used the cover for my gas grill to protect it from the elements.I added myself to the mailing list for the cover to notify me when it came back in stock. In a few weeks I got the email that the cover was back in stock. I went to order it a few days later and it was out of stock again. I thought, no big deal, the Koda 16 is newer, it makes sense things sell out quickly. So about a month aftet that, I get another email that it's back in stock again. I immediately jump on it and order one.It showed up at my house in 3 days, which was a day ahead of the estimated arrival date. That's always a big plus in my book.The cover is great. Fits perfectly over the Koda 16, the strap makes ... MoreSo when I first bought my Ooni Koda 16, the cover was out of stock. No big deal, I just used the cover for my gas grill to protect it from the elements.I added myself to the mailing list for the cover to notify me when it came back in stock. In a few weeks I got the email that the cover was back in stock. I went to order it a few days later and it was out of stock again. I thought, no big deal, the Koda 16 is newer, it makes sense things sell out quickly. So about a month aftet that, I get another email that it's back in stock again. I immediately jump on it and order one.It showed up at my house in 3 days, which was a day ahead of the estimated arrival date. That's always a big plus in my book.The cover is great. Fits perfectly over the Koda 16, the strap makes the seal tight, I'm not worried about the oven being protected from the elements. As I type this we've already had a few heavy rain storms and the cover seems to be waterproof.The only reason I'm rating it 4 stars instead of 5 is price. When i took it out of the package it was a lot thinner than I expected. For $50 I thought it would feel a bit more "heavy duty" than it did. For comparison I paid $30 for the cover for my gas grill, which is significantly bigger and has much more material, while also a good bit thicker.I have no worries about the quality or durability of the Koda 16 cover, I just think it's a bit more expensive than it should be. If it were in the $25-30 range, I'd have given it a 5 star rating no problem.I understand the Koda 16 is a newer product, I just hope accessory prices like the cover eventually go down as the popularity of the oven goes up.Overall I'm very happy with the cover, I just think its currently a bit pricey for what it is.
It is mediocre at best. The oven cooks ...just ok. When folded up the legs don't stay in place. It should come with a "carrier" cover but it cost another 50 bucks for a cheap cover that isn't suited to carry the oven. It is awkward to move and or carry as a result.It is certainly way to exspensive especially that it comes just as a oven. No cover, pizza peel or pizza turner paddle or thermometer.As a results its way way to expensive. I plan on returning mine.
I've been making pizzas for over 30 years. I have a wood fired oven, and of course also use the kitchen oven at times. I got the Ooni as an alternative to the indoor oven, and as an easier option from the wood fired oven.Overall, I like the Ooni. It gets to temperature quickly, is easy, and I get a good result. However, there are a few issues that one must overcome to make a truly great pizza. The biggest design flaw is that the low flame setting is not low enough. On low, you'll end up with a burnt crust and an undercooked center.The small dome is also part of the problem, but that's what makes the Ooni so convenient: it's small.I have to get the stone to max temperature, put the pizza in, turn the flame off, cook it for a few minutes, rotate a lot, turn the ... MoreI've been making pizzas for over 30 years. I have a wood fired oven, and of course also use the kitchen oven at times. I got the Ooni as an alternative to the indoor oven, and as an easier option from the wood fired oven.Overall, I like the Ooni. It gets to temperature quickly, is easy, and I get a good result. However, there are a few issues that one must overcome to make a truly great pizza. The biggest design flaw is that the low flame setting is not low enough. On low, you'll end up with a burnt crust and an undercooked center.The small dome is also part of the problem, but that's what makes the Ooni so convenient: it's small.I have to get the stone to max temperature, put the pizza in, turn the flame off, cook it for a few minutes, rotate a lot, turn the flame back on, char it, remove. I then leave the flame on high for the next pizza, and repeat. The results are great, but it requires much more attention than the wood fired oven. Though, it's a lot better than the kitchen oven.I made a cart for it so I can move it out of the way when not in use.
| Product dimensions | 27 x 23.97 x 4 cm; 600 Grams |
| Heating method | Conduction |
| Finish type | Polyester, Aluminium |
| Fuel type | Natural Gas |
| Installation type | Freestanding |
