ON Gold Standard 100% Isolate creation process starts by selecting only the highest quality whey protein which undergoes a series of a sophisticated filtration process to isolate out an excess of fat, cholesterol, and sugar. A portion of this Whey Protein Isolate is then hydrolyzed - broken down into smaller chains of amino acids - for easier digestion. The final product is a fast digesting complete protein containing no more than 1g of carbohydrates, 0.5g of fat and more than 80% of pure protein per serving.
ON Gold Standard 100% Isolate creation process starts by selecting only the highest quality whey protein which undergoes a series of a sophisticated filtration process to isolate out an excess of fat, cholesterol, and sugar. A portion of this Whey Protein Isolate is then hydrolyzed - broken down into smaller chains of amino acids - for easier digestion. The final product is a fast digesting complete protein containing no more than 1g of carbohydrates, 0.5g of fat and more than 80% of pure protein per serving.
in 1 offers
ON Gold Standard 100% Isolate creation process starts by selecting only the highest quality whey protein which undergoes a series of a sophisticated filtration process to isolate out an excess of fat, cholesterol, and sugar. A portion of this Whey Protein Isolate is then hydrolyzed - broken down into smaller chains of amino acids - for easier digestion. The final product is a fast digesting complete protein containing no more than 1g of carbohydrates, 0.5g of fat and more than 80% of pure protein per serving.
ON Gold Standard 100% Isolate creation process starts by selecting only the highest quality whey protein which undergoes a series of a sophisticated filtration process to isolate out an excess of fat, cholesterol, and sugar. A portion of this Whey Protein Isolate is then hydrolyzed - broken down into smaller chains of amino acids - for easier digestion. The final product is a fast digesting complete protein containing no more than 1g of carbohydrates, 0.5g of fat and more than 80% of pure protein per serving.
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Last updated at 18/05/2025 13:34:12
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originally posted on vitacost.com
| Number of Servings | 44 |
| Serving Size | 31 g |
| Protein % per Serving | 81.0 |
| Protein per Serving | 25 g |
| Vegetarian/Non-Vegetarian | Vegetarian |
See 12 more history offers
| Number of Servings | 44 |
| Serving Size | 31 g |
| Protein % per Serving | 81.0 |
| Protein per Serving | 25 g |
| Vegetarian/Non-Vegetarian | Vegetarian |
