Add a touch of luxury and sparkle to your cake or dessert with this edible silver leaf transfers by Over The Top. This pack includes 5 edible silver leaf transfers. Each silver leaf transfer measures approximately 8cm x 8cm. Important These edible silver leaves are extremely delicate so care must be taken when taking them out of packaging and applying product. Instructions on applying silver leaf onto cake Make sure that your fondant covered cake is free of any powdered sugar or cornstarch before you begin. Using a food safe paintbrush and a little water to wet the surface of your cake to slightly moisten the fondant. Carefully lift your silver leaf byu holding the top corners and gently lay it over and press it onto your water painted surface. The water will keep the edible silver leaf adhered to the fondant Once your silver leaf has been placed and attached you need to smooth it down. To smooth, gently and very lightly brush your transfer sheet with a high quality make up brush, something soft, large and rounded. You can use the transfer sheet to carefully smooth down the leaf.