Our award winning Cacao Gold Ceremonial Cacao Paste (also called cacao liquor or mass) is produced when the finest Peruvian Criollo beans are ground into a rich liquid which solidifies to form chocolatey chunks of pure 100% unsweetened cacao. Best known as the base for making chocolate, this divine certified organic ceremonial grade cacao paste is the perfect ingredient for making mouthwatering chocolatey creations. Good for you, good for the planet Certified Organic and single origin, Power Super Foods Cacao Gold Paste is high in antioxidants, nutrients and mood enhancing compounds, making it a delicious healthy addition to your diet. Our ethically sourced fairly traded cacao creates a wave of positive outcomes for small-scale farmers through economic and social empowerment, whilst encouraging biodiversity and conservation. Ways to enjoy Chop, shave or grate Cacao Gold Paste onto breakfast bowls, smoothies and ice cream. Gently melt and use the luscious liquid in brownies, cakes, desserts and treats, a decadent hot chocolate, or in any recipe that calls for 100% pure unsweetened chocolate. With the addition of our Cacao Gold Butter and a natural sweetener you can easily make your own healthy and delicious gourmet chocolate. Origins of cacao Native to South American rainforests surrounding the Amazon, Theobroma cacao (a name translating to “food of the Gods”) has attracted the adoration of humanity dating back to ancient Mayan civilisation where cacao was used for ceremony, medicine and food and was prized for its ability to promote energy and mental clarity. Certified Organic fairly traded 100% cacao paste (Theobroma cacao criollo).