Saikou matcha green tea powder own usda organic certificated and eu organic certificated. nothing added. Saikou matcha green tea powder is used for drinking as tea or as an ingredient in baking lattes, smoothies. Culinary grade is very economy choice. Saikou Matcha Green Tea Leaves Are Shaded From The Sun For The Last 30 Days Of Their Growth, Increasing The Chlorophyll Content And Creating A Gorgeous Green Color. Our matcha has being carefully tested on the production line and lead free. How To Enjoy The Saikou Matcha Culinary Grade? Blend It In Smoothies , Mix It With Foods , Bake It In Your Recipe. * Saikou Matcha Green Tea Leaves Are Shaded From The Sun For The Last 30 Days Of Their Growth, Increasing The Chlorophyll Content And Creating A Gorgeous Green Color. Then, The Leaves Are Harvested By Hands Carefully. * Saikou Matcha Green Tea Powder Are Rich In Tea Polyphenols, Catechins, EGCG. *137 times the polyphenols than regular green tea. *Top quality: Our matcha is a special type of powdered green tea which is grown and produced in Japan and China. The green tea leaves are shaded from the sunlight for the last month of their growth, increasing the chlorophyll content and creating a gorgeous green color. Then, the leaves are carefully ground to produce a fine powder. *Organic certificate: our matcha green tea powder are USDA and EU organic certificated, there are no color chemical additives had been used during the tea leave growth. *Process control: Our ground matcha is packed after final inspection especially heavy metal.