San Remo is proud to be Australia’s favourite dry pasta brand. San Remo prides itself on its high quality, premium pasta. Shaped like regular Spaghetti, this delicious pasta has a rich taste of egg. Use with a cream sauce to allow the full flavour of the egg to come through. San Remo Egg Spaghetti, made from 100% durum wheat and cooks in 12 minutes. Made in Australia from 100% Australian ingredients. Extremely versatile and can be used with any sauce to make a delicious meal for you and your family.